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Is ragi a monocot or dicot seed?
Ragi, also known as finger millet, is a monocot seed. Monocots are plants whose seeds typically contain only one cotyledon or seed leaf. Ragi belongs to the Poaceae family, which includes other monocotyledonous plants such as wheat, rice, and corn. Dicots, on the other hand, have seeds with two cotyledons.
What do you call Vrat Ke Chawal also known as Samo Seeds in Kannada or Tamil?
In tamil they are called Ragi or Kezhvaragu
How do you separate mustard and ragi?
how do you separate ragi from mustard
Oriya translation of Ragi?
Oriya translation of Ragi is Mandia.
Is ragi rabi or kharif crop?
Ragi is a kharif crop.
Is ragi a crop or kharif crop?
Ragi is a kharif crop.
What is RAGI in Hindi?
Millet or Ragi is an annual cereal crop.
What is called ragi in Hindi?
Millet or Ragi is an annual cereal crop.
What is the meaning ragi?
Ragi is a kikuyu word which means paint in English.
What is ragi called in TAMIL?
Ragi is called "கேழ்வரகு (Kezhvaragu)" in Tamil.
What is the temperature required for growth of ragi?
Ragi needs normal 300C - 350C of temperature.
What are some delicious finger millet recipes that I can try at home?
Here are some delicious finger millet (ragi) recipes you can try at home: Ragi Dosa – A crispy, healthy South Indian breakfast made with fermented ragi batter. Ragi Malt – A nutritious drink made with ragi flour, milk, and jaggery. Ragi Ladoo – Sweet and energy-rich balls made with ragi, jaggery, and ghee. Ragi Roti – Flatbreads made with ragi flour, onions, and spices. Ragi Cookies – Healthy snacks made with ragi flour, butter, and a touch of vanilla. These recipes are both tasty and packed with health benefits!
