No, lobster is not a producer in ecological terms. In an ecosystem, producers are organisms, like plants, that create their own food through photosynthesis. Lobsters are consumers, specifically carnivores, that feed on other organisms for energy. They are part of the secondary or tertiary consumer level in the food chain.
A male lobster is often referred to as a "cock" or a "cock lobster."
Is a lobster a autotroph or a heterotroph
No, lobster meat itself is not poisonous. However, the green tomalley (liver) and the roe (eggs) inside a lobster can contain toxins if the lobster was exposed to certain pollutants. It is recommended to avoid consuming these parts.
Daphnia is a producer
it is a producer (not nerdy stough )
A lobster is a primary consumer because it only eats plants
A lobster is a primary consumer because it only eats plants
No animals are producers. Only plants and some protists produce food from sunlight.
California is a leading producer of wines in the United States. Wines such as Merlots and Zinfindels go very well with steak and lobster.
newBrunswick of Newfoundland
Sweet wild blueberries,potatoes,lobster,a fine vodka made from potatoes,and Maine Coon cats.
A rock lobster is a consumer, specifically a type of marine animal that feeds on various organisms, including smaller fish, mollusks, and detritus. As a carnivorous species, it plays a role in the food web by consuming other organisms, rather than producing energy through photosynthesis like a producer or breaking down organic material like a decomposer.
A rock lobster is just a distinct type of lobster. There are many kinds of lobster, such as the rock lobster and the blue spiny lobster.
The possessive of lobster is "lobster's".
Lobster Trap, or Lobster Cage.
a maine lobster has no claws and a atlantic lobster has claws
lobster