Lipids.
because different macromolecules have different kinds/quantity of bonds, and these bonds holds energy
Any nuclei of elements greater than one proton, ie; hydrogen, can undergo fission depending on the amount of energy available.
A gray wolf needs to consume various macromolecules daily, including proteins, fats, and carbohydrates. The specific amount and ratios of these macromolecules depend on factors such as the wolf's age, size, activity level, and overall health. Wolves typically obtain these macromolecules through their diet of animal-based protein sources.
The two stars that contain the greatest amount of hydrogen are dwarf stars and main-sequence stars. These stars are primarily composed of hydrogen, which fuels their fusion processes and provides them with energy.
Well, if you cut the protein with a sagittal cut then you release a high amount of oxygen and hydrogen. When you have other macromolecules and cut them with a coronal cut, then you have a pH of 7. After looking deeper in the protein you find that the only element protein has is Nitrogen.
Lipids
because different macromolecules have different kinds/quantity of bonds, and these bonds holds energy
normal rainfall
Any nuclei of elements greater than one proton, ie; hydrogen, can undergo fission depending on the amount of energy available.
Macromolecules differ in energy content due to variations in their structure and chemical bonds. For example, lipids have more potential energy because they contain more carbon-hydrogen bonds compared to carbohydrates or proteins. This higher bond energy allows lipids to store more energy per gram.
The amount of hydrogen will decrease and the amount of helium will increase.
The amount of hydrogen will decrease and the amount of helium will increase.
The amount of hydrogen will decrease and the amount of helium will increase.
A percent which is greater than 100.
It should, not sure thoughVeal has large amount of proteins. Organisms contain every type of macromolecules of life
hydrogen
0.75 bis the greater amount.