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What are three primary categories into which food molecules fall?
Carbohydrates, proteins, and fats are the three primary categories into which food molecules fall. Carbohydrates provide energy, proteins are needed for growth and repair, and fats are important for energy storage and hormone production.
What is the order your body uses the three organic compounds?
The body first uses carbohydrates for energy, then it uses fats, and finally it uses proteins as a source of energy. Proteins are typically used as an energy source only when carbohydrates and fats are unavailable.
What are the nutrients do you need in your diet?
You need proteins, fats, carbohydrates, minerals, vitamins, fibers and water in your diet. You have to take care of proteins. Carbohydrates fallow you in vegetarian diet. For the vitamins and minerals, you have to take fruits and vegetables. Fats make the food palatable. Fats give you lot of calories.
What stage of cellular respiration do fats proteins and carbohydrates enter the metabolic pathway?
Fats, proteins, and carbohydrates enter the metabolic pathway of cellular respiration during the acetyl-CoA formation stage. Fats and carbohydrates are broken down into acetyl-CoA through different pathways, while proteins are converted into amino acids, which can then enter the acetyl-CoA formation stage.
What is the RQ value for proteins?
The RQ (respiratory quotient) value for proteins is around 0.8. This indicates that proteins are not the preferred source of energy for the body, as carbohydrates and fats have higher RQ values. The RQ value helps understand how different macronutrients are utilized during metabolism.
What is the collective name for fats proteins and carbohydrates?
The collective name for fats, proteins, and carbohydrates is obesity.
What are the major types if nutrients are there?
1. Carbohydrates 2. Proteins 3. Fats
What has Fats?
Fats are found in food. They are one of the three components of nutrition; carbohydrates, proteins, and fats.
What are the nutrients other than carbohydrates which are required by plants?
fats and proteins
What food contains a combination of carbohydrates, proteins, and fats?
Nuts and seeds are a type of food that contains a combination of carbohydrates, proteins, and fats.
What are the recommended daily intake percentages for macronutrients such as carbohydrates, proteins, and fats, with a breakdown of 50 carbohydrates, 30 proteins, and 20 fats?
The recommended daily intake percentages for macronutrients are 50 carbohydrates, 30 proteins, and 20 fats. This means that half of your daily calories should come from carbohydrates, 30 from proteins, and 20 from fats.
What 1 element distingushes proteins from carbohydrates and fats?
Nitrogen. Proteins are made from amino acids , Carbohydrates and fats are simple/complex hydrocarbon compounds.
Which is healthier carbohydrates and proteins or fats?
Both fats and protein is essential for the human body. Carbohydrates are not essential. So the answer is protein and fats.
What are the beneficial and non beneficial roles of proteins fats and carbohydrates?
hi i think the beneficials of proteins and fats are.........
Three ways in which proteins are used by the body?
fats, proteins, and carbohydrates
What are three primary categories into which food molecules fall?
Carbohydrates, proteins, and fats are the three primary categories into which food molecules fall. Carbohydrates provide energy, proteins are needed for growth and repair, and fats are important for energy storage and hormone production.
What 3 nutrients supply the body with energy?
Protein, fat, and carbohydrates provide energy for the body. Carbohydrates provide bodily energy the quickest. Fats/Lipids are stored as body fat for later/emergency usage. Proteins usually are used to create bones, tissue, and muscle - they don't really provide energy.
