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Which ckass of macromolecules is not organized in repeating units of monomers?
The most common example is lipids.
What are the 3 categories that food molecules fall into?
Food molecules fall into three categories: carbohydrates, proteins, and lipids (fats). Carbohydrates are the body's main source of energy, proteins are essential for building and repairing tissues, and lipids provide energy storage and help with nutrient absorption.
How are lipids divided into categories?
there are two ways that lipis are categorized
What are the three types of lipids?
Triglycerides, Phospholipids and Steroinds.
What are the three most common lipids?
The three most common lipids are triglycerides, phospholipids, and cholesterol. Triglycerides are the main form of fat storage in the body, phospholipids are important components of cell membranes, and cholesterol plays a role in cell structure and hormone production.
What are the 3 main catergories of lipids?
The three main categories of lipids are triacylglycerols, diacylglycerides, and steroids.
What are the three common categories of lipids?
1. Phospholipids 2. Sterols 3. Triglycerides These are the correct answers.
Are lipids organic compounds?
Lipids are an organic compound. Lipids are one of four major categories of all living things. The other three are carbohydrates, proteins, and nucleic acids.
Are lipids an organic compounds?
Lipids are an organic compound. Lipids are one of four major categories of all living things. The other three are carbohydrates, proteins, and nucleic acids.
Which ckass of macromolecules is not organized in repeating units of monomers?
The most common example is lipids.
What are the 3 categories that food molecules fall into?
Food molecules fall into three categories: carbohydrates, proteins, and lipids (fats). Carbohydrates are the body's main source of energy, proteins are essential for building and repairing tissues, and lipids provide energy storage and help with nutrient absorption.
What categories do food molecules fall into?
Carbohydrates, proteins, and lipids.
How are lipids divided into categories?
there are two ways that lipis are categorized
The three types of lipids?
Fats, oils, and waxes are the three types of lipids.
What carbohydrates fats and oils have in common?
Carbohydrates, Fats, and Oils have in common with each other because all three of them are lipids that store energy.
What are the three types of lipids?
Triglycerides, Phospholipids and Steroinds.
Four categories of organic molecules?
proteins, carbohydrates, nucleic acids, lipids
