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What Special proteins that break large molecules of nutrients into small molecules.?
The special proteins that break large molecules of nutrients into smaller molecules are called enzymes. Enzymes are biological catalysts that facilitate biochemical reactions, such as the digestion of carbohydrates, proteins, and fats. For example, amylase breaks down starch into sugars, proteases break down proteins into amino acids, and lipases break down fats into fatty acids and glycerol. These reactions are essential for nutrient absorption in the body.
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Why enzyme like pepsin only break down proteins and not other molecules?
The enzymes like pepsin break down the proteins and not the other molecules because they are themselves protein.
What manufactures enzymes to digest all energy-yielding nutrients?
The pancreas manufactures enzymes that help digest carbohydrates, proteins, and fats. These enzymes are released into the small intestine to break down these nutrients into smaller molecules that can be absorbed by the body for energy.
What molecules do not break Down protein?
Molecules that do not break down proteins include carbohydrates and lipids. These macromolecules serve different functions in biological systems and do not possess the enzymatic capabilities required to hydrolyze peptide bonds in proteins. Additionally, small molecules like water or salts also do not break down proteins, as they lack the specific enzymatic action needed for proteolysis.
What turns large food molecules into smaller food molecules?
Digestive enzymes break down large food molecules into smaller molecules in the digestive system. These enzymes break down proteins into amino acids, carbohydrates into sugars, and fats into fatty acids and glycerol. This breakdown process allows the body to absorb and utilize the nutrients from food.
How do cells get the proteins they need from foods?
enzymes breaks down food proteins into smaller molecules that can be carried by blood
What are the special proteins that can break large molecules into small molecules?
Enzymes are the special proteins that can break down large molecules into smaller molecules. These biological catalysts speed up chemical reactions in cells by lowering the activation energy required for the reaction to occur.
Where does gastric juices break up proteins and other molecules?
Food passes from the Mouth to the Pharynx to the Esophagus and then to the stomach, where gastric juices break up proteins and other molecules. From the Stomach, food passes to the Small intestine, where nutrients are absorbed into the body`s bloodstream. Creative Biogene
Why enzyme like pepsin only break down proteins and not other molecules?
The enzymes like pepsin break down the proteins and not the other molecules because they are themselves protein.
What is the chemical process that breaks down nutrients?
The chemical process that breaks down nutrients is called digestion. In this process, enzymes break down nutrients such as carbohydrates, proteins, and fats into smaller molecules that can be absorbed by the body for energy and other functions.
How do cells get the proteins the need from food?
enzymes break down food proteins into smaller molecules that can be carried by blood
What manufactures enzymes to digest all energy-yielding nutrients?
The pancreas manufactures enzymes that help digest carbohydrates, proteins, and fats. These enzymes are released into the small intestine to break down these nutrients into smaller molecules that can be absorbed by the body for energy.
What molecules do not break Down protein?
Molecules that do not break down proteins include carbohydrates and lipids. These macromolecules serve different functions in biological systems and do not possess the enzymatic capabilities required to hydrolyze peptide bonds in proteins. Additionally, small molecules like water or salts also do not break down proteins, as they lack the specific enzymatic action needed for proteolysis.
What are digestive enzymes and what is their role in the digestive process?
Digestive enzymes are proteins that help break down food into smaller molecules that can be absorbed by the body. They play a crucial role in the digestive process by speeding up chemical reactions that break down carbohydrates, proteins, and fats into nutrients that the body can use for energy and growth.
What nutrients break down in the stomach?
Proteins are digested in the stomach. Pepsin is the enzyme, which is responsible for breaking the peptide bond of the proteins.
What mechanisms facilitate the absorption of nutrients from food in the body?
The mechanisms that facilitate the absorption of nutrients from food in the body include enzymes, villi in the small intestine, and transport proteins. These components work together to break down food into smaller molecules, absorb nutrients into the bloodstream, and transport them to cells for energy and growth.
What turns large food molecules into smaller food molecules?
Digestive enzymes break down large food molecules into smaller molecules in the digestive system. These enzymes break down proteins into amino acids, carbohydrates into sugars, and fats into fatty acids and glycerol. This breakdown process allows the body to absorb and utilize the nutrients from food.
How do cells get the proteins they need from foods?
enzymes breaks down food proteins into smaller molecules that can be carried by blood
