Well, they both are small and grainy and clear/whitish. They both go on food.
Table salt (sodium chloride) and table sugar (sucrose) both dissolve in water through a process called hydration, where water molecules surround and separate the individual particles. However, salt dissociates into its ions (sodium and chloride) when it dissolves, while sugar remains as individual molecules. This difference influences their properties, such as taste and behavior in solution.
true
it is not true it is a chemical reaction
color
No, an atom is nothing specific it is made of Protons, Neutons and Electrons. Sugar and Salt are made from ELEMENTS. Normal table salt is made from the combination of Sodium (Na) and Chlorine (Cl) which forms NaCl. NaCl is normal table salt.
no, table sugar and salt are compounds.
Table salt has a cube structure and table sugar has a hexagonal crystaline structure.
well they are both deadly atoms i think um yeah
well one is sugar and one is salt...
No, because you can't boil sugar. It will decompose beforehand. However, you can distinguish sugar and salt by heating them. Sugar will melt and decompose before 300 Celsius. Salt will not melt until ~800 Celsius
Both table sugar and table salt are commonly used as food seasonings. They are white crystalline substances and are soluble in water. However, they have different chemical compositions and flavors - sugar is sweet while salt is salty.
Table salt and table sugar are both white and grainy. They both dissolve in water and other liquids.
Table sugar is comprised of carbon, oxygen, and hydrogen, while table salt is made of sodium and chlorine. Additionally, table sugar is created with a covalent bond while table salt is created with an ionic bond
No. Table sugar is sucrose. Magnesium sulfate is epsom salt.
An ionic compound can be either salt or sugar. Table salt (sodium chloride) is a common example of an ionic compound that is a salt, while table sugar (sucrose) is a covalent compound. Both salt and sugar can consist of ions, but they have different chemical compositions and structures.
Sugar (table sugar) is an element that we use to make food sweet. Salt is also a compound, we use salt (table salt) for many things.
Table sugar and table salt are a pure substances unless the salt is labeled iodized salt. Iodized salt is regular table salt with tiny amounts of an iodine compound added such as potassium iodide or sodium iodide. The iodine is added because many people have an iodine deficit which can lead to thyroid problems.