0
What else can I help you with?
What breaks down food molecules without using energy?
Water, and your body. :)
Does photosynthesis break down large food molecules?
No, photosynthesis does not break down large food molecules; instead, it is a process that converts light energy into chemical energy. During photosynthesis, plants use sunlight to transform carbon dioxide and water into glucose and oxygen. The glucose produced can then be used as a source of energy or as a building block for larger organic molecules, but the process itself is not about breaking down food molecules. Instead, it synthesizes them.
Which process breaks down food molecules and releases energy?
The process that breaks down food molecules and releases energy is called cellular respiration. This process occurs in the cells of organisms and produces ATP (adenosine triphosphate), the energy currency of the cell, through the breakdown of glucose and other molecules in the presence of oxygen.
Why do cells break down sugar?
To get energy. Sugars are particularly important fuel molecules. They are oxidized in the food we eat and must be broken down into smaller molecules before our cells can use them.
In the mitochondria break down food molecules which allows the food molecules to be used for energy?
In the mitochondria, food molecules are broken down through a series of metabolic processes, primarily cellular respiration. This process involves glycolysis, the Krebs cycle, and oxidative phosphorylation, converting glucose and other substrates into ATP, the energy currency of the cell. By efficiently releasing energy stored in food molecules, mitochondria play a crucial role in powering cellular functions and maintaining overall energy balance in the organism.
A cell organelle that breaks down food molecules and releases energy?
The mitochondria releases energy from food molecules. This is where all things are broken down and turned into energy for the cell.
What is Organelles where food energy is released from broken down food molecules?
mitochondiron
Food molecules are broken down to release energy by the?
Food molecules are broken down to release energy by the process of cellular respiration. In this process, glucose and other nutrients are oxidized within the cells to produce ATP, which is the main energy currency of the cell. This occurs in the mitochondria of the cell through a series of metabolic reactions involving enzymes.
What makes food molecules broken down to release energy?
Mitochondria! -produce ATP (energy)
What breaks down food molecules without using energy?
Water, and your body. :)
Why do food molecules need to be broken down into smaller pieces?
So we can get the energy
When living cells break down food molecules energy is?
When living cells break down food molecules, energy is released in the form of ATP (adenosine triphosphate). This process is known as cellular respiration and occurs in the mitochondria of the cell. ATP is the main energy currency of the cell and is used to power various cellular processes.
What is the form of energy stored in food called?
The form of energy stored in food is called chemical energy. This energy is released when the bonds in food molecules are broken down during digestion.
Does photosynthesis break down large food molecules?
No, photosynthesis does not break down large food molecules; instead, it is a process that converts light energy into chemical energy. During photosynthesis, plants use sunlight to transform carbon dioxide and water into glucose and oxygen. The glucose produced can then be used as a source of energy or as a building block for larger organic molecules, but the process itself is not about breaking down food molecules. Instead, it synthesizes them.
Which process breaks down food molecules and releases energy?
The process that breaks down food molecules and releases energy is called cellular respiration. This process occurs in the cells of organisms and produces ATP (adenosine triphosphate), the energy currency of the cell, through the breakdown of glucose and other molecules in the presence of oxygen.
Why do most food molecules need to be broken down into smaller pieces?
So we can get the energy
Do plants and animals have mictochondria?
Yes, they use it to break down the food molecules into energy.
