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Cells can break down into fat molecules primarily due to a lack of energy availability, where the body shifts to fat metabolism for energy during prolonged fasting or intense exercise. Hormonal signals, such as increased levels of glucagon and decreased insulin, promote lipolysis, the process of breaking down stored fats into free fatty acids and glycerol. Additionally, certain metabolic disorders or conditions, like Diabetes, can also lead to excessive fat breakdown.

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1mo ago

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Cells break down fat molecules primarily during a state of fasting, low carbohydrate intake, or intense exercise. In these conditions, the body activates lipolysis, the process where triglycerides stored in fat cells are converted into free fatty acids and glycerol for energy. Hormones such as glucagon and epinephrine play a key role in signaling this breakdown. Additionally, conditions like ketosis, often associated with ketogenic diets, also promote fat metabolism.


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