It always produces NAD+ out of NADH, because that's the main reason why micro-organisms ferment. Besides that, the other products that are being formed depend on which type of fermentation, although you could say that an acid is always formed as well (but depending on the type, the amount of acid might be very small).
Both lactic acid fermentation and alcoholic fermentation produce ATP as a form of energy for the cells. Additionally, both processes also produce waste products, such as lactic acid in lactic acid fermentation and ethanol in alcoholic fermentation.
Both lactic acid fermentation and alcoholic fermentation produce energy in the form of ATP and end products such as lactic acid or ethanol, respectively. These processes help to generate energy in the absence of oxygen.
No, aerobes typically produce energy through aerobic respiration, not fermentation. Fermentation is a metabolic process that occurs in the absence of oxygen and is used by some anaerobic organisms to generate energy.
no it does not cause fermentation. What do you mean by an Antigen in the context of fermentation? Zymase is the enzyme used in fermentation, when this enzyme used as an Antigen to immumize an animal, it do produce antibody against it :)
Fermentation the process of producing ATPs without the presence of oxygen.2 types of fermentation: Alcohol fermentation and lactic acid fermentation.Alcohol fermentation: Some types of yeast, for instance, will produce lots of ATP and carbon dioxide if they have plenty of oxygen, but if they lack oxygen, then they produce alcohol instead of lactic acid.
No, lactic acid fermentation does not produce carbon dioxide.
Fermentation.
Both lactic acid fermentation and alcoholic fermentation produce ATP as a form of energy for the cells. Additionally, both processes also produce waste products, such as lactic acid in lactic acid fermentation and ethanol in alcoholic fermentation.
Both lactic acid fermentation and alcoholic fermentation produce energy in the form of ATP and end products such as lactic acid or ethanol, respectively. These processes help to generate energy in the absence of oxygen.
Yes, fermentation produces carbon dioxide as a byproduct.
Fermentation does not produce ATP molecules during cellular respiration. Instead, fermentation occurs in the absence of oxygen to regenerate NAD+ for glycolysis to continue. This process does not directly generate ATP.
It produces sugar.
No
No, aerobes typically produce energy through aerobic respiration, not fermentation. Fermentation is a metabolic process that occurs in the absence of oxygen and is used by some anaerobic organisms to generate energy.
fermentation.
The two types of fermentation are alcoholic fermentation and lactic acid fermentation. Alcoholic fermentation is also referred to as ethanol fermentation.
no it does not cause fermentation. What do you mean by an Antigen in the context of fermentation? Zymase is the enzyme used in fermentation, when this enzyme used as an Antigen to immumize an animal, it do produce antibody against it :)