syn·the·size (sĭn'thĭ-sīz')
v. syn·the·sized, syn·the·siz·ing, syn·the·siz·es
v. tr.
To form a synthesis.
lip⋅id /ˈlɪpɪd, ˈlaɪpɪd/ Show Spelled Pronunciation [lip-id, lahy-pid] Show IPA -noun Biochemistry. any of a group of organic compounds that are greasy to the touch, insoluble in water, and soluble in alcohol and ether: lipids comprise the fats and other esters with analogous properties and constitute, with proteins and carbohydrates, the chief structural components of living cells. car⋅bo⋅hy⋅drate /ˌkɑrboʊˈhaɪdreɪt, -bə-/ Show Spelled Pronunciation [kahr-boh-hahy-dreyt, -buh-] Show IPA -noun any of a class of organic compounds that are polyhydroxy aldehydes or polyhydroxy ketones, or change to such substances on simple chemical transformations, as hydrolysis, oxidation, or reduction, and that form the supporting tissues of plants and are important food for animals and people.smooth endoplasmic reticulum
Monosccharides are not in lipids. They are in carbohydrates.
The endoplasmic reticulum (ER) is continuous with the nucleus and is responsible for synthesizing lipids. It has two regions: the rough ER, which is studded with ribosomes and synthesizes both membrane proteins and lipids, and the smooth ER, which lacks ribosomes and synthesizes lipids, including phospholipids and steroids.
monomers for carbohydrates is monosaccharides simple sugar. monomer for lipids is 3 fatty acids
Carbohydrates: starch Lipids: Glycerol Proteins: polypeptides nucleic acid: nucleotides
It synthesizes the lipids and carbohydrates.
smooth endoplasmic reticulum
The part of the cell that is responsible for synthesizing lipids is the smooth endoplasmic reticulum. The rough endoplasmic reticulum synthesizes proteins.
Golgi Apparatus
it synthesizes lipids
The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.
They have Nitrogen in them But some carbohydrates and lipids have N
Nitrogen is found in proteins but not in carbohydrates and lipids
Nitrogen is found in proteins but not in carbohydrates and lipids
Nitrogen is found in proteins but not in carbohydrates and lipids
Monosccharides are not in lipids. They are in carbohydrates.
carbohydrates