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An amylase is an enzyme that breaks starch down into sugar.

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What is the name of the enzyme that breaks down starch?

The enzyme that breaks down starch is called amylase.


What enzyme breaks down starch in the digestive system?

The enzyme that breaks down starch in the digestive system is called amylase.


What enzyme breaks down starches in the human body?

The enzyme that breaks down starches in the human body is called amylase.


What enzyme breaks down disaccharides?

The enzyme sucrase breaks down the disaccharide sucrose into its monosaccharide components glucose and fructose.


What is the name of the enzyme that breaks down starch in the digestive system?

The enzyme that breaks down starch in the digestive system is called amylase.


What happens after the enzyme amylase breaks down a starch molecule?

After the enzyme amylase breaks down a starch molecule, it breaks it into smaller sugar molecules called maltose.


What enzyme breaks down vegetables?

Cellulase - breaks down vegetables and cellulose material


If lactase breaks down lactose and galactose then the enzyme sucrase breaks down?

The enzyme sucrase breaks down sucrose. Glucose and fructose are the products of this chemical reaction.


What is Ptyalin body source?

Ptyalin is an enzyme that breaks down starch into sugar in the mouth. It is produced by the salivary glands and helps initiate the digestion of carbohydrates in the mouth before they reach the stomach.


Which enzyme breaks down phenylalanine?

The enzyme phenylalanine hydroxylase breaks down phenylalanine into tyrosine. This enzyme is essential for the conversion of phenylalanine to tyrosine in the body. Deficiency in this enzyme can lead to a build-up of phenylalanine, which can result in a condition called phenylketonuria (PKU).


What enzyme breaks down Stevia?

amalyse


What enzyme breaks down carbs?

amylase