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What are the examples of natural fibers?
Examples of natural fibers include cotton, wool, silk, jute, and hemp. These fibers are sourced from plants and animals, making them biodegradable and environmentally friendly.
What are some examples of natural resources of light?
Daylight, sunlight and skylight or all natural sources of light.
What kind of victims do microorganism attacks?
Microorganisms can attack a wide range of victims, including humans, animals, and plants. In humans and animals, they can cause diseases such as infections, respiratory illnesses, and gastrointestinal disorders. In plants, microorganisms can lead to diseases that affect growth and yield, such as blights and rot. Additionally, some microorganisms can also impact food supplies and ecosystems by disrupting natural processes.
Are natural fibres biodegradable?
Yes, natural fibers are biodegradable as they are derived from plants, animals, or minerals. They can decompose naturally over time through the action of microorganisms, returning nutrients to the soil. Common examples include cotton, wool, and silk, which break down more easily compared to synthetic fibers. However, the rate of biodegradation can vary depending on environmental conditions.
What are the possible sources of microorganisms in food?
Possible sources of microorganisms in food include soil, water, air, animals, insects, food handlers, and equipment used during processing or preparation. Contaminated raw materials and cross-contamination during handling can also introduce microorganisms into food products.
Is a daisy bio tic or abiotic?
A daisy is a biotic organism because it is a living thing that is part of the natural environment. Biotic factors are living components of an ecosystem, such as plants, animals, and microorganisms.
What examples of natural forms are there?
leaves and flowers or animals
Where are natural gases located?
Natural gases are located in a few different places. Natural gases are in plants, animals and microorganisms that lived millions of years ago.
What are the examples of natural fibers?
Examples of natural fibers include cotton, wool, silk, jute, and hemp. These fibers are sourced from plants and animals, making them biodegradable and environmentally friendly.
What are some examples of animals that eat rattlesnakes in their natural habitat?
Some examples of animals that eat rattlesnakes in their natural habitat include kingsnakes, hawks, eagles, and roadrunners. These predators help control rattlesnake populations in the wild.
What are some examples of natural resources of light?
Daylight, sunlight and skylight or all natural sources of light.
Adaptation and pictures of animals in shrubland?
What are two natural factors that caused an extinctions
What kind of victims do microorganism attacks?
Microorganisms can attack a wide range of victims, including humans, animals, and plants. In humans and animals, they can cause diseases such as infections, respiratory illnesses, and gastrointestinal disorders. In plants, microorganisms can lead to diseases that affect growth and yield, such as blights and rot. Additionally, some microorganisms can also impact food supplies and ecosystems by disrupting natural processes.
Can you name five natural resources?
There are many examples of natural resources. Some of these include the ocean, forest, plants, animals, as well as minerals.
Are natural fibres biodegradable?
Yes, natural fibers are biodegradable as they are derived from plants, animals, or minerals. They can decompose naturally over time through the action of microorganisms, returning nutrients to the soil. Common examples include cotton, wool, and silk, which break down more easily compared to synthetic fibers. However, the rate of biodegradation can vary depending on environmental conditions.
What are the possible sources of microorganisms in food?
Possible sources of microorganisms in food include soil, water, air, animals, insects, food handlers, and equipment used during processing or preparation. Contaminated raw materials and cross-contamination during handling can also introduce microorganisms into food products.
What are factors influencing cultures food choices?
There are many factors that influence culture's food choices. These factors include climate and natural vegetation and animals in the area.
