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The bubbling of recently opened pressurized containers of soda water is not considered a chemical reaction; it is simply the change of some carbon dioxide from solution in water to a gaseous phase.

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14y ago

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What happens when you shake soda and then open it"?

When you shake soda and then open it, the carbon dioxide gas that was dissolved in the liquid is released rapidly, causing the soda to fizz and potentially overflow.


What is the name of the gas that is released from a can of soda when it is opened?

Carbon dioxide gas is released from a can of soda when it is opened.


Why does soda pops when open?

Soda has carbon dioxide gas dissolved in it. In the closed bottle, the soda is under pressure, and so the gas cannot escape. When you open the bottle, you release the pressure and the gas begins to escape -- you can see the bubbles rising. That is what makes the pop-fizz sound. If you leave the bottle open for a while, all the gas will escape and the soda goes flat. If you seal it back up, then the pressure builds back up inside, and keeps the gas dissolved in the soda, so it stays fizzy.


What gas makes the bubbles in soda pop?

Carbon dioxide gas is what makes the bubbles in soda pop. When the soda is carbonated, carbon dioxide is dissolved in the liquid under pressure. When the pressure is released (such as when you open the bottle), the carbon dioxide gas is released, forming bubbles.


Why does soda pop when you shake it?

It's because when you shake it the gas builds up and gets pressure and cant escape so when you open it the gas can escape and the pressure pops the soda making it like a soda volcano :)


Where does the fizz in soda come from?

The fizz in soda comes from carbon dioxide gas that is dissolved in the liquid under pressure. When the pressure is released, the gas forms bubbles, creating the characteristic fizziness of soda.


What gas is released as club soda is heated?

Carbon dioxide, CO2


What happends when you mix soda and baking soda together?

When you mix soda (carbonated beverage) and baking soda together, the baking soda reacts with the acids in the soda to produce carbon dioxide gas. This can result in fizzing or bubbling as the gas is released.


Why does soda rise when shaken?

When soda is shaken, carbon dioxide gas in the liquid is released and forms bubbles. These bubbles rise to the surface, carrying the liquid with them and causing the soda to fizz and foam. This process is known as nucleation, where the gas is released rapidly due to the agitation.


What is the hissing sound you hear when you open a can of soda?

The hissing sound when opening a can of soda is caused by the release of pressurized carbon dioxide gas. The pressure inside the can is higher than the surrounding air, so when you open it, the gas rushes out, creating the hissing noise.


What causes the formation of bubbles in soda?

The formation of bubbles in soda is caused by the release of carbon dioxide gas that is dissolved in the liquid. When the soda is opened or shaken, the pressure is released, causing the gas to escape and form bubbles.


Is carbon dixiode in soda pop?

Yes, it is the gas that causes all the bubbles when you open the beverage.