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It helps clear blackheads and acne...use it like a wash and rinse off.

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16y ago

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Can you add lime to corn for cows?

Yes, but only in small amounts. Lime is calcium, and is good for cows that are lactating or producing milk.


What happens to milk when it's boiled?

Boiling milk is completely safe. When you boil milk, it will actually reduce the congesting quality that milk has when cold (although it's still probably best not to drink milk at all when you have a cold or are heavily congested). It is true that if you add lemon (or lime) juice to milk when it is being boiled, it will curdle. In fact, this is how paneer, an Indian cheese, is made. However, milk will not curdle when you boil it without adding anything else. After boiled milk cools there will be a thin layer of film on top of the milk. This is not harmful to drink, but may be removed according to taste. One additional note: Keep an eye on your milk while boiling, and don't boil at too high a heat; milk can boil over easily and cause a big mess!


How much ml 10 percent lime milk do you add in sulfuric acid to get pH 4?

The amount of 10% lime milk needed to adjust the pH of sulfuric acid to 4 will depend on the initial volume and concentration of the sulfuric acid. A titration experiment will need to be conducted to determine the exact volume of lime milk required to reach a pH of 4. The titration process involves slowly adding lime milk to the sulfuric acid solution while monitoring the pH until the desired pH of 4 is achieved.


How can prepared curd?

There are at least two different foods referred to as curd. One is milk curds used to make cheese. To make those you should heat milk on the stove to almost boiling and add a curdling agent like vinegar or lemon juice. Let the milk sit and them you'll see the curds form. Then there are lemon curd and lime curd. These are sweet spreads that are flavored with lemon or lime juice and the zest of the fruit. These are like a pudding cooked with eggs, sugar and the lemon or lime juice and zest.


How can curd be prepared?

There are at least two different foods referred to as curd. One is milk curds used to make cheese. To make those you should heat milk on the stove to almost boiling and add a curdling agent like vinegar or lemon juice. Let the milk sit and them you'll see the curds form. Then there are lemon curd and lime curd. These are sweet spreads that are flavored with lemon or lime juice and the zest of the fruit. These are like a pudding cooked with eggs, sugar and the lemon or lime juice and zest.


Drink boiling water?

You can drink boiled water not boiling water if you like to drink boiled water you can add a coffee or milo and even milk :)


How do you fix a Thai curry that is too sweet?

add some more fish sauce and lime juice and coconut milk


What happens when you add an object in boiling water?

This object become warmer, or react with water, or is dissolved.


Can you add lime to Lipton tea in order to lose weight?

please can lipton be harmful to health when u drink it without adding milk,


What happens when you add salt to boiling water?

When you add salt to boiling water, it increases the boiling point of the water. This means that the water will need to reach a higher temperature before it boils. Additionally, the salt can enhance the flavor of the food being cooked in the water.


What happens when you continually add milk of magnesia to a vinegar solution?

Magnesium acetate is obtained.


How do you neutralize the taste of lime in food?

If you are putting lime in food or have bought food with lime or lime juice in it, this is how you neutralize the taste: 1. Add spicy spices or a flavor clash to drown out the lime. 2. Add water. 3. Take the piece(s) of lime out.