Bacteria (usually) can be killed with ordinary soap or diluted cholrine bleach.
Chlorine is a common chemical added to water to kill bacteria and other harmful microorganisms before it is piped to houses for drinking and other uses.
Chlorination is commonly used in water treatment to kill bacteria. Chlorine is added to the water to disinfect and kill harmful microorganisms, making the water safe for consumption.
Drinking water is typically treated with chemicals such as chlorine to disinfect and purify it. Fluoride may also be added to help promote dental health and prevent tooth decay. Additionally, minerals like calcium and magnesium may be added to improve the taste and provide additional health benefits.
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Fluoride in drinking water can help prevent tooth decay by making teeth more resistant to acid attacks. It does not directly kill bacteria in water, but it can indirectly help reduce bacterial growth by improving oral health.
Chorline
It's chlorine that kills the harmful bacteria in drinking water.
Chloride itself is not used to kill bacteria in public water supplies. However, chlorine compounds, such as chlorine gas or chlorine dioxide, are commonly added to water treatment systems to disinfect and kill bacteria. These compounds can react in water to form chloride ions, which are not harmful in the concentrations typically found in treated drinking water.
Chlorine is a common chemical added to water to kill bacteria and other harmful microorganisms before it is piped to houses for drinking and other uses.
Common substances added to drinking water to ensure its safety include chlorine for disinfection, fluoride for dental health, and sometimes aluminum sulfate or lime for water clarification. These substances help to kill harmful bacteria, prevent tooth decay, and improve water quality.
Chlorine is added to water during the treatment process to kill bacteria, viruses, and other harmful microorganisms. It helps to disinfect the water and make it safe for drinking by reducing the risk of waterborne diseases.
Chlorine is often used in water purification to kill bacteria, viruses, and other pathogens that can cause waterborne illnesses. It helps make the water safe for drinking by effectively disinfecting it.
Chlorine is added during water treatment to kill harmful bacteria, viruses, and other microbes that may be present in the water. It helps to ensure that the water is safe for drinking by disinfecting it and reducing the risk of waterborne diseases.
Chlorination is commonly used in water treatment to kill bacteria. Chlorine is added to the water to disinfect and kill harmful microorganisms, making the water safe for consumption.
Drinking water is typically treated with chemicals such as chlorine to disinfect and purify it. Fluoride may also be added to help promote dental health and prevent tooth decay. Additionally, minerals like calcium and magnesium may be added to improve the taste and provide additional health benefits.
Maybe Cl2
Chlorine is added to water supplies to kill harmful bacteria, viruses, and parasites that can cause waterborne diseases. It helps to ensure that the water is safe for drinking and other uses by disinfecting it and preventing the spread of waterborne illnesses.