Osmosis
When water diffuses into a plant cell and builds up firm pressure, this is called turgor pressure. Turgor pressure results from the accumulation of water in the central vacuole, which pushes against the cell wall, providing structural support to the plant. It is essential for maintaining the rigidity and overall health of plant cells.
tugor pressure
Its too large
Turgor pressure. When the plant cell's central vacuole swells with water, the cell membrane pushes against the cell wall, creating this pressure that helps maintain cell shape and support the plant's structure.
oxygen
diffuses in and out of the cell
Gram's iodine is called a mordant because it fixes the primary stain to the cell wall and adds any color.
This process is called turgor pressure. When water diffuses into a plant cell and fills the central vacuole, the cell swells and the pressure created against the cell wall is known as turgor pressure. Turgor pressure helps maintain the rigidity and structure of the plant cells, supporting the overall structure of the plant.
Simple answer is that it kills infections. It is poisonous in large concentrations (as found in direct application) but is actually beneficial in low concentrations. (as would happen when it diffuses through the body). Iodine deficiency is the cause of several thyroid abnormalities such as goutier. The main reason that iodine kills is that it sets up a concentration bias that will rupture bacterial cell-membranes.
When water diffuses into a plant cell and builds up firm pressure, this is called turgor pressure. Turgor pressure results from the accumulation of water in the central vacuole, which pushes against the cell wall, providing structural support to the plant. It is essential for maintaining the rigidity and overall health of plant cells.
I just did a lab in biology called "How Plant and Animal Cells Differ" and in the packet it had that question. The answer is: Lugol's iodine stain stops the activity of the cell. It kills whatever specimen it is staining.
The cell needs food and water so it diffuses it to maintain health.
the outer most part of the cell where items diffuse into the cell, and waste diffuses out of the cell to be disposed.
Water diffuses across their cell membranes
The molecule that diffuses out of the pores of the leaf is called water vapor.
Gram's iodine is called a mordant because it fixes the primary stain to the cell wall and adds any color.
tugor pressure