The compensation point refers to the level of light intensity at which the rate of photosynthesis equals the rate of respiration in plants. At this point, sugar production through photosynthesis is balanced by the sugar consumption during respiration, resulting in no net gain or loss of sugars. Below this light level, plants cannot produce enough energy to support their metabolic processes, while above it, they can generate surplus sugars. This concept is crucial for understanding plant growth and energy balance in different light conditions.
No, sugar does not affect the melting point. The melting point of a substance is determined by its chemical composition and structure. However, adding sugar to a solution can affect its boiling point, but that is a different property.
The top sugar-producing countries in the world are Brazil, India, and Thailand. These countries have favorable climates for sugarcane cultivation and have invested heavily in sugar production infrastructure. They account for a significant portion of global sugar production.
Sugar lowers the freezing point of a liquid by a process called "freezing point depression". The same idea is used when salt is sprinkled on icy roads to melt the ice. Sugar only works half as well as salt however.
1) Experiment. 2) Ask the question on here. "What is the melting point of sugar?" *)I'll save you the trouble, though. The melting point of Table sugar (sucrose)= around 366.8°F or 186°C
...? Did you mean "Is sugar soluble" or "what is the solublity of sugar"? If you meant the first one, then the answer is yes. If you meant the second one, then I am not sure of the exact solubility. Please resubmit the question with beter grammar.
The Cuban economy was based on the production of sugar.
The Sugar Act of 1934 regulated domestic sugar production
In by-product industry like sugar in the process of producing one main product sometimes you get one another product as by-product which you can use to make other products or sell saperately like sugar industry and making of sugar that you put sugar in production but after getting all the juices you get the garbage of sugar cane which is also use in production of paper so that garbage is by-product of main product of sugar which you can further process to make new product or sell at that stage. So splitt-off point is that point where main product and by-product can be saperatable and at which point you can allocate the costs to each product saperately.
In by-product industry like sugar in the process of producing one main product sometimes you get one another product as by-product which you can use to make other products or sell saperately like sugar industry and making of sugar that you put sugar in production but after getting all the juices you get the garbage of sugar cane which is also use in production of paper so that garbage is by-product of main product of sugar which you can further process to make new product or sell at that stage. So splitt-off point is that point where main product and by-product can be saperatable and at which point you can allocate the costs to each product saperately.
The Production Budget for Sugar Hill was $10,000,000.
The Production Budget for Brown Sugar was $8,000,000.
The Production Budget for The Town was $37,000,000.
The raw material used in the production of sugar is sugarcane or sugar beets. These plants are processed to extract the sugar content, which is then further refined to produce different forms of sugar.
yes it is the same
Sugar and oxygen
Glucose
Slave labor, the land on which sugar cane was cultivated, the capital or the tools used for the production of sugar, the demand for sugar versus the growing population, and the profit from slave trade all contributed to the successful production of sugar.