Curry leaves (Murraya koenigii) thrive in warm, tropical to subtropical climates, favoring well-drained, fertile soil. They require full sunlight for optimal growth and are often found in gardens and orchards. In nature, they typically grow in forested areas or along riverbanks where humidity levels are higher. These plants are sensitive to frost and prefer temperatures above 50°F (10°C).
The botanical name for curry leaf is Murraya koenigii. Hope this helps you.
monocot
parralel Edited answer: Curry plant belong to family Rutaceae n Dicotyledones, hence it has reticulate venation.
I'm not so sure about this as I chanced upon this question while finding another characteristic of the leaf litter habitat. The characteristics I already know are dark and damp/moist. Hope this helps.
A community of animals and plants. The life and the struggles of every living thing. Prey and predators, they make up a small community in a 'lifeless and useless' leaf litter. A snug home is a habitat.
No but you can use Bay leaf for curry leaf
The Tagalog word for curry leaf is "dahon ng kari."
Yes.
its oblong............................++++++++++++++>
The botanical name for curry leaf is Murraya koenigii. Hope this helps you.
None. Fresh curry leaves are not related in any way to curry powder. Curry powder is a ground blend of different spices, not including the fresh leaf of the curry tree. There is really no good substitute for fresh curry leaves in a recipe. You could use basil leaves, but the flavor and aroma will be quite different.
monocot
kariveppilai,karuveppilai
Yellow
It is A producer!
Ah, curry leaf in Tagalog is called "dahon ng kari." It's a lovely herb that adds wonderful flavor to dishes. Remember, just like painting, cooking is all about adding a little touch of love and creativity. Happy cooking, my friend!
The ingredient of Thai green chicken curry are curry paste, kaffir leaf, onions, tomatoes and sauce.