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The main biomolecule in Oranges is carbohydrates, primarily in the form of sugars such as fructose and glucose. Additionally, oranges are rich in dietary fiber, which contributes to their health benefits. They also contain significant amounts of vitamin C, an important antioxidant, along with other vitamins and minerals.
What else can I help you with?
What biomolecule is preferred by cells as a source of energy to produce ATP?
This biomolecule is glucose.
What class of biomolecule are beeswax?
beeswax is a protein
Which biomolecule would you classify starch?
carbohydrates.
What is the Main biomolecule in potatoes?
Potato is composite of relatively high amount of starch and sugar. Longer you store potato or more mature the potato gets, the starch are converted into sugar. Potato peel contains very trace amount of protein.
What is the monomer for biomolecule?
The monomer for a biomolecule varies depending on the type of biomolecule. For proteins, the monomer is an amino acid; for nucleic acids, it is a nucleotide; for carbohydrates, it is a monosaccharide; and for lipids, the building blocks can be glycerol and fatty acids. These monomers combine to form larger, more complex structures that perform various functions in biological systems.
What are the main nutrients in orange?
The main nutrient in Oranges is Vitamin C.
What are the main cash crops grown in Florida?
Oranges Oranges
What biomolecule is the main source of energy for all?
The main source of energy for all living organisms is the biomolecule adenosine triphosphate (ATP). ATP is produced during cellular respiration and provides the energy needed for various metabolic processes in cells.
What is Florida's main crops?
oranges
What is the main ingredient in Orange Juice?
Oranges
What is the main industry of Florida?
Mainly oranges
What is the the main source of income in Florida?
oranges
What is the main plant grown in Florida?
oranges
What was the main crop in the south of the us?
Oranges
Where do most of our oranges come from?
the most popular oranges eaten are blood oranges, many people enjoy this types of oranges more than any other types of oranges
What is the main biomolecule for ice cream?
The main biomolecule in ice cream is fat, which contributes to its creamy texture and flavor. Ice cream also contains carbohydrates, primarily from sugars, which provide sweetness, and proteins from dairy, which help stabilize the mixture. Together, these biomolecules create the desired consistency and taste of the final product.
Structures of the biomolecule called prostacyclin?
biomolecule called prostacyclin? what is the functional group?
