Blighia sapida
Ackee trees grow primarily in tropical climates, such as in the Caribbean region. They thrive in warm, coastal areas with well-drained soil and ample sunlight. Ackee is the national fruit of Jamaica and is a staple ingredient in many Caribbean dishes.
That IS the scientific name.
Propane's scientific name is propane.
the scientific name for pearlwort is sagina.
A scientific name for a Bat is called Chiroptera.
Ackee
The other name for ackee in some countries is "vegetable brain" or "brain fruit" due to its appearance when peeled and cooked.
ACKEE
Ackee came to Jamaica in 1778.
Yes, ackee is a dicot plant. It belongs to the Sapindaceae family and is native to West Africa. Ackee is also the national fruit of Jamaica.
Ackee is a dish made from Cod fish, the cod was imported from Newfoundland The cod was traded for rum, Newfie Screech..
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Ackee is derived from the original name Ankye which comes from the Twi language of Ghana. The botanical name of the fruit - Blighia Sapida - was given in honour of Captain William Bligh of "Mutiny on the Bounty" fame, who in 1793 took plants of the fruit from Jamaica to England.
The Spanish term for ackee and saltfish is "ackee y bacalao." Fried dumplings can be referred to as "frituras" or "dumplings fritos." Therefore, you might say "ackee y bacalao con frituras" to describe the complete dish.
a-kee
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africa