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What else can I help you with?
Is fat a type of growth and repair?
I do not think so, fat comes from food and it collects.
What molecule is energy from food transferred to?
ATP
What is the enzymatic breakdown of any type of food molecule by the edition of a water molecule to each molecular bond?
pepsin
When food is exposed to air it can lose electrons this loss of electrons creates reactive molecules that work to destroy the chemical bonds in the food causing it to spoil what are these molecules cal?
Free radicals
What organisms directly or indirectly provides food for the majority of organisms?
Algae
Which molecule recives electrons from food?
free radicals.
Who collects the food for the red panda?
No one.
Where does food collects to form food vacuoles in paramecium?
At the end of the oral groove.
Why is water clear and how does food coloring work?
Water is clear because protons can pass through the molecular structure of water uninterrupted. Food coloring on the other hand contains a molecular structure that can absorb protons. The molecular structure contains a high amount of conjugated electrons, which means that the electrons in the molecule can vibrate further than in a non-conjugated molecule. The ability to vibrate allows the molecules in food coloring to interact with protons.
What is a female bee that collects food called?
A worker bee i gues
What collects energy to produce its own food?
Plants its called photosynthesis
What molecule provides the heat in spicy food?
The molecule that provides heat in any spicy food is the capsaicin (cap-say-sin) molecule.
Does vacuoles release energy from food?
A vacuole stores water, food, and enzymes, and collects waste... So no.
To which molecule is the energy in food transferred?
The energy in food is transferred to a molecule called adenosine triphosphate (ATP).
Is fat a type of growth and repair?
I do not think so, fat comes from food and it collects.
The loss of electrons from food molecules is reduction true or false?
It is false that the loss of electrons from food molecules is reduction. Electrons are negatively charged subatomic particles.
What molecule is energy from food transferred to?
ATP
