lysosome
it breaks down large molecules into usable part.
Lysosomes are responsible for breaking down large food particles in a cell. They contain digestive enzymes that help break down these particles into smaller molecules that can be used by the cell for energy or building materials.
The lysosome is the organelle that breaks down molecules.
The organelle that breaks down lipids, carbs, and proteins into small molecules for use by the cell is called the lysosome. Lysosomes contain enzymes that aid in the digestion of these macromolecules, releasing nutrients that can be utilized by the cell.
Large molecules are formed through a variety of chemical reactions, such as polymerization or condensation reactions. To break these molecules down, typically a hydrolysis reaction is needed, where water is used to break the bonds holding the large molecules together.
The organelle that breaks down food into molecules the cell can use is the lysosome. It contains enzymes that break down large molecules into smaller components that can be used by the cell for energy or building materials.
it breaks down large molecules into usable part.
Lysosomes are responsible for breaking down large food particles in a cell. They contain digestive enzymes that help break down these particles into smaller molecules that can be used by the cell for energy or building materials.
nuclear explosions or bacteria
The mitochondria releases energy from food molecules. This is where all things are broken down and turned into energy for the cell.
lysosomes
mitochondria
Lysosomes.
Chemical digestion
The process you are referring to is called catabolism. Catabolism involves breaking down large molecules into smaller ones, releasing energy in the process. This process is essential for producing energy and building blocks for anabolic reactions in cells.
A degradation reaction breaks down a large molecule into smaller molecules. For example, the enzyme catalase breaks down Hydrogen Peroxide into Oxygen and Water.
Energy rich molecules of ATP