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All of these have a carbon backbone with hydrogen and oxygen attached. Protein, which is made of amino acids, also has a nitrogen. Two of the amino acids have sulfur and two of them have a aromatic ring while one has a five member ring.

Therefore they are all made of carbon, hydrogen, and oxygen. Some have nitrogen, sulfur, and aromatic rings. It is the amount of these elements, attachments, and spatial relationships that vary.

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