The process that joins monomers in a disaccharide or polysaccharide is called dehydration synthesis or condensation reaction. In this process, a water molecule is removed as the monomers are joined together to form a larger sugar molecule.
When starches are broken down, the primary monomer produced is glucose. Starch is a polysaccharide made up of long chains of glucose units linked together. Through the process of enzymatic hydrolysis, enzymes like amylase break these chains into individual glucose molecules, which can then be utilized by the body for energy.
Condensation.
No, oil is not a monomer. Monomers are small molecules that can join together to form polymers through a process called polymerization. Oil is a complex mixture of hydrocarbons, which are not considered monomers.
Hydrolysis must occur before a disaccharide can be absorbed into the bloodstream. A water molecule is added during this process.
The process of bonding two monosaccharides together is called a glycosidic bond formation. This involves the loss of a water molecule and results in the formation of a disaccharide. It is a condensation reaction.
Two monosaccharides bond together through a dehydration reaction to form a disaccharide. Water is released during this process. For example, glucose + fructose forms the disaccharide sucrose.
Sugar molecules can be bonded together through a process called dehydration synthesis, where a water molecule is removed to form a glycosidic bond between the molecules. This process results in the formation of a disaccharide or polysaccharide.
Polymerization is necessary to form a polysaccharide. Polymerization is a process of reacting monomer molecules together in a chemical reaction to form polymer chains or three-dimensional networks.
A disaccharide is formed when two monosaccharides undergo a dehydration synthesis reaction, also known as a condensation reaction. In this process, a molecule of water is removed, and the two monosaccharides are joined together by a glycosidic bond. This results in the formation of a disaccharide.
Monomers are joined together to form polymers, for example, proteins are a polymer, it's monomer is amino acids, and they are linked by peptide bonds to form a protein
Polymerization is a process of reacting monomer molecules together in a chemical reaction to form three-dimensional networks or polymer chains.
No, a disaccharide cannot mutarotate, as mutarotation is a specific process that involves the interconversion of alpha and beta anomers of a single sugar molecule. Disaccharides are composed of two sugar molecules linked together and do not have the ability to undergo mutarotation.
A water molecule is removed from two monosaccharides to form a disaccharide through a condensation reaction. This process joins the two monosaccharides together by forming a glycosidic bond between them.
Polymerisation is a process of reacting monomer molecules together in a chemical reaction to form three-dimensional networks or polymer chains.
Condensation.
Polymers are made by combining monomer compounds through a chemical process called polymerization. This process involves linking together monomer units to form long chains or networks, resulting in the formation of polymer molecules. These polymers can have a wide range of properties and applications based on their chemical structure and composition.
The monomer