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How do you dissolve more sugar cube in a glass of saturated sugar solution?

By heating the saturated sugar solution, and then adding more sugar.


What term describes a solution that contains the maximum amount of soluteit can hold?

A solution that has the maximum amount of solute dissolved at that temperature is known as a saturated solution.However it is possible to prepare a super saturated solution by heating the solution slightly, dissolving the maximum amount of solute and then carefully cooling the solution. Generally the super saturated solution is unstable and the excess solute will precipitate out if given the energy to do so.A common super saturated solution is a sugar solution. Sugar is added to water and the solution is heated and then carefully cooled. The solution can form a glass like solid called "toffee" rather than crystals of sugar.


What should be done to solve more sugar in a saturated solution of sugar water?

To solve more sugar in a saturated solution of sugar water, you can heat the solution to increase the solubility of sugar. Stirring the solution can also help to dissolve more sugar. Alternatively, you can increase the pressure on the solution, as pressure affects the solubility of solids in liquids.


When sugar is dissolved in water to form a sugar solution what name do we give to the water?

Sweet water. Saturated or unsaturated solution, depending on the amount of sugar dissolved in the water.


What would happen if an aqueous solution of sugar is heated to dryness?

Crystals of sugar are obtained.

Related Questions

How do you produce a saturated solution?

A saturated solution is one in which the no more solute can be dissolved in the solution and then becomes precipitate. Imagine a glass of water and some sugar. You dissolve the sugar in the water and add more sugar until not one grain more will dissolve--the solution is now "saturated" with sugar.


Why a saturated solution on heating becomes unsaturated explain and give example?

On heating a saturated solution it becomes unsaturated because heating causes kinetic energy to increase the distance between the molecules of liquid. Thus the solute takes free space present in the solvent. That is why saturates solution becomes unsaturated upon heating.


Can you get rock candy from a simple saturated solution?

Yes, you can get rock candy from a saturated solution. When a sugar solution becomes saturated, it means it can no longer dissolve more sugar at a given temperature. As the solution cools or water evaporates, sugar crystals begin to form, eventually leading to the growth of rock candy. The process involves seeding the solution with a small crystal to encourage crystal formation.


How do you dissolve more sugar cube in a glass of saturated sugar solution?

By heating the saturated sugar solution, and then adding more sugar.


What term describes a solution that contains the maximum amount of soluteit can hold?

A solution that has the maximum amount of solute dissolved at that temperature is known as a saturated solution.However it is possible to prepare a super saturated solution by heating the solution slightly, dissolving the maximum amount of solute and then carefully cooling the solution. Generally the super saturated solution is unstable and the excess solute will precipitate out if given the energy to do so.A common super saturated solution is a sugar solution. Sugar is added to water and the solution is heated and then carefully cooled. The solution can form a glass like solid called "toffee" rather than crystals of sugar.


Is sugar syrup is saturated solution or solution?

It can be. A saturated solution is one that is at the limit of how much of a solute it can hold. So whether a solution of sugar in water is saturated depends on the temperature and how much sugar is dissolved in a given amount of water.


What should be done to solve more sugar in a saturated solution of sugar water?

To solve more sugar in a saturated solution of sugar water, you can heat the solution to increase the solubility of sugar. Stirring the solution can also help to dissolve more sugar. Alternatively, you can increase the pressure on the solution, as pressure affects the solubility of solids in liquids.


Explain how you would prepare a saturated solution of sugar in water?

No. If a saturated solution is heated, it will no longer be fully saturated. Water at 25°C will be saturated with sugar at a ratio of 100 grams of sugar to 100 grams of water. At 50°C it would take 130 grams of sugar to reach saturation. See this link for a full explanation: http://www.scienceclarified.com/Ro-Sp/Solution.html


How could you demonstrate that a sugar solution is just saturated?

You can keep adding sugar, if it dissolves it is still unsaturated and if it piles up at the bottom of the glass it is saturated. you can also freeze the solution or cause it to precipitate


What will happen if you keep adding sugar to a given amount of water at room temperature?

Eventually no more will dissolve. We say the solution has become saturated.


Is the mixture of sugar in water saturated or unsaturated?

Whether a sugar-water mixture is saturated or unsaturated depends on the amount of sugar that has been dissolved in the water. If no more sugar can be dissolved in the water at a given temperature, the solution is saturated; if more sugar can be dissolved, it is unsaturated.


What has the properties of both solution and suspension?

Super saturated sugar and water has a sugar- water solution and a suspension of sugar particles