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It can be. A saturated solution is one that is at the limit of how much of a solute it can hold. So whether a solution of sugar in water is saturated depends on the temperature and how much sugar is dissolved in a given amount of water.

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Yes it is.

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Q: Is sugar syrup is saturated solution or solution?
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Related questions

How do you dissolve more sugar cube in a glass of saturated sugar solution?

By heating the saturated sugar solution, and then adding more sugar.


What should be done to solve more sugar in a saturated solution of sugar water?

if under room temperature its a saturated solution then u can heat the solution to add more sugar to it


How do you produce a saturated solution?

A saturated solution is one in which the no more solute can be dissolved in the solution and then becomes precipitate. Imagine a glass of water and some sugar. You dissolve the sugar in the water and add more sugar until not one grain more will dissolve--the solution is now "saturated" with sugar.


How could you demonstrate that a sugar solution is just saturated?

You can keep adding sugar, if it dissolves it is still unsaturated and if it piles up at the bottom of the glass it is saturated. you can also freeze the solution or cause it to precipitate


When a saturated solution of sugar and water is heated the solution becomes?

Supersatured.


Is sugar syrup a base or acid?

As termed, Sugar SOLUTION. Here solution means that sugar is added to water and thus, is soluble in it, hence, it is an alkaline. Alkaline means it is a base. Therefore, Sugar Solution is a base.


Is the mixture of sugar in water saturated or unsaturated?

The solution is saturated with the sugar only either a suspension or a precipitate exists.


What has the properties of both solution and suspension?

Super saturated sugar and water has a sugar- water solution and a suspension of sugar particles


How do you make a solution saturated?

all you have to do is add sugar into boiling water. the sugar will dissolve and make saturated sugar!!


Is syrup is solvent solute or solution?

Syrup is a solution (which consists of sugar and other flavoring agents dissolved in water).


Why the more the volume of solvent thefaster sugar dissolves in water?

When enough sugar is dissolved into the solvent (water) , or goes 'in to solution' , that no more will dissolve , the solvent is said to be 'saturated'. The more solvent you have the more sugar you can put into solution. No more sugar will dissolve once the solvent (now your solution) is saturated.


What term describes a solution that contains the maximum amount of soluteit can hold?

A solution that has the maximum amount of solute dissolved at that temperature is known as a saturated solution.However it is possible to prepare a super saturated solution by heating the solution slightly, dissolving the maximum amount of solute and then carefully cooling the solution. Generally the super saturated solution is unstable and the excess solute will precipitate out if given the energy to do so.A common super saturated solution is a sugar solution. Sugar is added to water and the solution is heated and then carefully cooled. The solution can form a glass like solid called "toffee" rather than crystals of sugar.