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What is a solute that can be added to water to raise boiling point?
sugar
How do you make a SOLUTE?
all you have to do is add sugar into boiling water. the sugar will dissolve and make saturated sugar!!
If a solid can dissovle in water it is called?
Yes, This solid is called a solute.
What is a liquid that can dissolve sugar is not flammable and has a boiling point of 94 degrees C?
Water has a boiling point of 367 K ( = 94oC) at 81.4 kPa (80% of Standard Sea level Pressure)
Article applying colegative properties?
Colligative properties are dependent on the number of solute particles and not the type of solute. One common coligative property is boiling point elevation, where adding a solute to a solvent increases the boiling point of the solution compared to the pure solvent. This effect is commonly observed when salt is added to water, as the boiling point of the saltwater solution is higher than that of pure water.
What happens to a nonvolatile solute when added to water and the water raises?
Boiling-point elevation describes the phenomenon that the boiling point of a liquid (a solvent) will be higher when another compound is added, meaning that a solution has a higher boiling point than a pure solvent. This happens whenever a non-volatile solute, such as a salt, is added to a pure solvent, such as water. The boiling point can be measured accurately using an ebullioscope.
What is a solute that can be added to water to raise boiling point?
sugar
Which is a better solvent for boiling point elevation ethanol or water?
Ethanol is a better solvent for boiling point elevation compared to water. This is because ethanol has a higher boiling point than water. When a solute is added to ethanol, it will raise the boiling point of the solution more significantly than if the same solute were added to water.
How a solute affects the boiling point of a solution?
The addition of a non-volatile solute elevates the boiling point of a solution (in addition to the depression of freezing point). The formula is ΔT = Kbm where ΔT is the change in temperature, Kb is the ebullioscopic constant, and m is the molality (not molarity) of the solution.
How do you make a SOLUTE?
all you have to do is add sugar into boiling water. the sugar will dissolve and make saturated sugar!!
What happens to the boiling point of water if something is dissolved in it?
The boiling point of water increases when a solute is dissolved in it. This is because the presence of a solute disrupts the hydrogen bonding between water molecules, making it harder for them to break free and vaporize.
What is the boiling point of water 100.00 degrees celsius when a solute is added the boiling poitn increases to 0.75?
100.75 degrees celsius and B for Plato Users
What is the effect of the addition of a non volatile solute?
what is the effect of the addition of a non volatile solute to the boiling point of water?
If a solid can dissovle in water it is called?
Yes, This solid is called a solute.
What is a liquid that can dissolve sugar is not flammable and has a boiling point of 94 degrees C?
Water has a boiling point of 367 K ( = 94oC) at 81.4 kPa (80% of Standard Sea level Pressure)
Does HCI lower the boiling point of water more than HC2H3O2 does?
No, HCI does not lower the boiling point of water more than HC2H3O2. The extent to which a solute lowers the boiling point of a solvent depends on its concentration and its nature, not its formula.
How much would the boiling point of water increase if 4 mol of sugar were added to 1 kg of water?
The boiling point elevation of a solution depends on the molality of the solute. Since we have 4 mol of sugar in 1 kg of water, we first need to calculate the molality by dividing the moles of solute by the mass of the solvent in kg. Then, we can use the boiling point elevation constant for water (0.512 °C/kg/mol) to calculate the increase in boiling point.
