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There is no specific place which could be generalized for all plants.
However, all fruit producing plants store excess sugars in fruits.
It is stored in roots of plants with edible roots such as carrot and beetroot.
It is also stored in stems of certain plants and in leaves of some plants.
What else can I help you with?
What is the reason plants must use respiration in addition to photosynthesis?
Photosynthesis produces sugars, but these sugars must be broken down. Otherwise, the plant cannot use the energy stored in sugars.
Why are plants energy converters?
Plants use photosynthesis to turn sunlight (radiant energy, light) into chemical energy, which is stored in organic compounds such as sugars, starches, and cellulose.
What is stored in sugars that plants need in order to carry out the processes of life?
Energy.
During photosynthesis plants use to make sugars and starches?
During photosynthesis, plants convert carbon dioxide and water into sugars and starches using sunlight as energy. This process occurs in the chloroplasts, where chlorophyll captures light energy to facilitate the conversion. The sugars produced serve as an energy source for the plant, while excess sugars can be stored as starch for later use. Overall, photosynthesis is essential for plant growth and contributes to the oxygen supply in the atmosphere.
During photosynthesis plants generate sugars which contain chemical potential energy but plants need external energy to perform photosynthesis. Where does this external energy come from?
The external energy needed for photosynthesis comes from sunlight. Plants use sunlight to convert carbon dioxide and water into glucose and oxygen through the process of photosynthesis. This stored chemical energy in the form of sugars is used by the plant for growth, reproduction, and metabolism.
What is the reason plants must use respiration in addition to photosynthesis?
Photosynthesis produces sugars, but these sugars must be broken down. Otherwise, the plant cannot use the energy stored in sugars.
How is respiration in plants dependent on photosynthesis?
Respiration is the break down of sugars. In plants, sugars are produced through photosynthesis. Without photosynthesis, plants would not have the sugar to break down in respiration.
Why are plants energy converters?
Plants use photosynthesis to turn sunlight (radiant energy, light) into chemical energy, which is stored in organic compounds such as sugars, starches, and cellulose.
What is stored in sugars that plants need in order to carry out the processes of life?
Energy.
The energy source of a dandelion?
Dandelions derive energy through photosynthesis, converting sunlight into chemical energy stored in sugars.
What happen to sugar in green plants when it is not readily used?
Sugars are stored in the plants. Yams are storage of sugars
What green plants manufacture?
sugars through photosynthesis
What do green plants manufacture?
sugars through photosynthesis
What is the process of plants making sugars called?
Photosynthesis
During photosynthesis plants use to make sugars and starches?
During photosynthesis, plants convert carbon dioxide and water into sugars and starches using sunlight as energy. This process occurs in the chloroplasts, where chlorophyll captures light energy to facilitate the conversion. The sugars produced serve as an energy source for the plant, while excess sugars can be stored as starch for later use. Overall, photosynthesis is essential for plant growth and contributes to the oxygen supply in the atmosphere.
During photosynthesis plants generate sugars which contain chemical potential energy but plants need external energy to perform photosynthesis. Where does this external energy come from?
The external energy needed for photosynthesis comes from sunlight. Plants use sunlight to convert carbon dioxide and water into glucose and oxygen through the process of photosynthesis. This stored chemical energy in the form of sugars is used by the plant for growth, reproduction, and metabolism.
How does a plant store sugars?
Plants store sugars in the form of starch, which is a complex carbohydrate. Starch is synthesized in the chloroplasts during photosynthesis and then stored in specialized storage organelles called amyloplasts. Plants can mobilize this stored starch to provide energy during times of need.
