Nutrients absorbed into the bloodstream are transported to various tissues and organs in the body where they are utilized for various functions such as energy production, growth, and repair. Nutrients can also be stored in tissues like the liver or adipose tissue for later use.
Food in grasshoppers is digested in the midgut, where enzymes break down the food into smaller molecules that can be absorbed. The nutrients are then absorbed into the bloodstream through the walls of the midgut and transported to the rest of the body for energy and growth.
Cholesterol is a type of fat that is not broken down during digestion like other fats. It is absorbed in the small intestine and then transported through the bloodstream to various tissues in the body where it is used.
When alcohol and barbiturates are ingested, they are absorbed from the GI tract and transported first to the liver before circulating to the rest of the body. In the liver, these substances are metabolized before being distributed through the bloodstream to the brain and other organs. This process can affect central nervous system function and lead to intoxication or sedation.
Cellular Respiration.
After being broken down into nutrients in the digestive system, the nutrients from the food are absorbed into the bloodstream through the small intestine. Blood then carries the nutrients to different parts of the body, including bone cells, to provide them with the necessary energy and building blocks for growth and repair.
Nutrients enter the body through the digestive system, primarily in the small intestine. They are absorbed into the bloodstream and transported to cells throughout the body to support overall health and well-being.
True. Absorbed lipids from the small intestine are initially transported through the lymphatic system in the form of chylomicrons before entering the bloodstream.
Nutrients and oxygen are carried to the cells of the body by the bloodstream. Nutrients are mostly transported by the circulatory system after being absorbed from the digestive system, while oxygen is carried by red blood cells through the process of respiration.
Deposition, whereby the sediment load being transported is dropped.
Food in grasshoppers is digested in the midgut, where enzymes break down the food into smaller molecules that can be absorbed. The nutrients are then absorbed into the bloodstream through the walls of the midgut and transported to the rest of the body for energy and growth.
No, nutrients are not carried through the lungs. The primary function of the lungs is to facilitate gas exchange, specifically oxygen intake and carbon dioxide expulsion. Nutrients are transported through the bloodstream after being absorbed from the digestive tract, primarily via the intestines. The lungs play no direct role in the transport of nutrients.
Nutrition is the science that studies the relationship between food and health, including the process of how nutrients are consumed, digested, absorbed, transported, metabolized, and excreted by the body. It focuses on the nutrients in foods and how they affect the overall health and well-being of an individual.
cholesterol
in the human body, oxygen is absorbed by the blood stream in the lungs, being then transported to the cells where an elaborated change procces takes place. So yes, oxygenfrom the lungs to the cells provides the body with energy
Nutrients are absorbed into the bloodstream through the lining of the small intestine after being broken down during digestion. Once in the bloodstream, nutrients are transported to cells throughout the body, where they provide energy and support various bodily functions. Adequate nutrient intake is essential for maintaining overall health and well-being, as they play a crucial role in growth, repair, and maintenance of the body's tissues and organs.
Cholesterol is a type of fat that is not broken down during digestion like other fats. It is absorbed in the small intestine and then transported through the bloodstream to various tissues in the body where it is used.
The nutrients are taken out of the food while it is being digested, and going into your bloodstream, which flows around your body and feeds the nutrients to different parts of your body.