When sugar particles are ingested, they are broken down in the digestive system into glucose and fructose. Glucose is used by the body for energy or stored as glycogen in the liver and muscles, while fructose is primarily metabolized in the liver. Excess glucose and fructose can be converted into fat for long-term energy storage.
Body spray particles will spread quicker than sugar particles because body spray particles are lighter and smaller, allowing them to disperse more easily through the air. Sugar particles are larger and heavier, making them less likely to spread quickly and over a larger area compared to body spray particles.
the particles that move the most is sugar
The process that results from the spreading of sugar particles throughout water is called dissolution or dissolving. This involves the sugar particles being surrounded by water molecules and dispersing evenly throughout the water to form a homogeneous solution.
The property of particles in a solid that sand or sugar grains do not show is the ability to flow and conform to the shape of their container. Sand and sugar grains have a fixed shape and volume, whereas particles in some solids have the ability to flow and change shape.
"Thicker" is not an adjective that makes sense in this context.
When sugar is added to water, the sugar molecules dissolve in the water to form a homogeneous solution. This results in the sugar particles spreading out and becoming evenly distributed within the water, with no visible sugar particles remaining.
In the particle theory, sugar particles are surrounded by water molecules. As the water molecules move and collide with the sugar particles, they break down the attractive forces holding the sugar particles together, causing the sugar to dissolve. This process distributes the sugar particles throughout the water, creating a homogeneous solution.
Sugar and salt can go through sieves because they have small particle sizes that allow them to pass through the holes in the sieve, separating them from larger particles. This process helps to achieve a more uniform texture and consistency in cooking and baking.
Body spray particles will spread quicker than sugar particles because body spray particles are lighter and smaller, allowing them to disperse more easily through the air. Sugar particles are larger and heavier, making them less likely to spread quickly and over a larger area compared to body spray particles.
When a solid dissolves, the solid (solute) and the liquid (solvent) will form solution. When a solid dissolves on mixing, its particles will break apart hence forming loose associations with the liquid particles. This random mixing of particles from both solid and liquid that is called dissolving process. A solid will not dissolve in a liquid if its particles are unable to form these association with the respective liquid particles. This is a reversible process. Solute can be obtained back by evaporation etc.
i think its because caster sugar has smaller particles!!:)
Super saturated sugar and water has a sugar- water solution and a suspension of sugar particles
the particles that move the most is sugar
The process that results from the spreading of sugar particles throughout water is called dissolution or dissolving. This involves the sugar particles being surrounded by water molecules and dispersing evenly throughout the water to form a homogeneous solution.
The property of particles in a solid that sand or sugar grains do not show is the ability to flow and conform to the shape of their container. Sand and sugar grains have a fixed shape and volume, whereas particles in some solids have the ability to flow and change shape.
Yes, this is a water solution.
You can use the particle theory to help explain what happens when solutes dissolve. The particle theory states that there are spaces between all particles. This means that, in a sample of water, there are many water particles, but also many empty spaces. When you look at sugar. The sugar dissolves, the sugar particles separate and mix with the water particles.