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The sugar in the sap of plants is primarily what?
The sugar in the sap of plants is primarily sucrose. Sucrose is a disaccharide composed of glucose and fructose, and it serves as a key transport form of carbohydrates in many plants. This sugar is produced during photosynthesis in the leaves and then transported through the phloem to various parts of the plant for energy and growth.
How does glucose leave and enter plants?
Glucose is transported through the plant's vascular system, specifically through the phloem.
A tissues transport water and sugar in plant is?
The tissue responsible for transporting water and nutrients in plants is the xylem. Xylem tissue is made up of specialized cells called tracheids and vessel elements, which form continuous tubes for water and mineral transport from the roots to the leaves. Additionally, sugar transport in plants is facilitated by the phloem tissue, which transports sugars produced during photosynthesis to different parts of the plant for growth and energy.
What helps the sugar to flow through the plants?
Sugar in plants is transported through tubes called phloem, which run from leaves (where sugar is produced through photosynthesis) to other parts of the plant. This process is facilitated by the process of translocation, powered by pressure gradients and special proteins that help move sugars from source to sink tissues within the plant.
Plants pipes that transport sugar molecules?
The phloem tissue in plants is responsible for transporting sugar molecules, such as sucrose, from the leaves where they are produced through a system of sieve tubes to other parts of the plant. These sugar molecules are essential for providing energy for growth and metabolism in the plant.
How are water and food transported in plants?
xylem and phloem
Are auxins transported in xylem or phloem?
Auxins are primarily transported in the phloem tissue of plants. They can move in both directions within a plant using the phloem, allowing for the long-distance signaling that regulates plant growth.
How food transport in plants?
food is transported through phloem....root get food through obsorbtion of water..then food is transported through a tissue name phloem
How water and sucrose are transported in flowering plants?
in the xylem and phloem respectivly
Why does a plant's transport of sugar differ from it's transport of water?
A plant transports sugar through its phloem tissue using energy from photosynthesis. This process is called translocation. Water is transported through the xylem tissue via a process called transpiration, driven by evaporation and capillary action. These two systems are separate and serve different functions in the plant's overall health and growth.
What structures do vascular plants have for transporting sugar?
it is the phloem
Which carbohydrate is transported around the plant?
The carbohydrate transported around the plant is sucrose. Sucrose is produced in the leaves through photosynthesis and then transported via the phloem to other parts of the plant for energy or storage.
The sugar in the sap of plants is primarily what?
The sugar in the sap of plants is primarily sucrose. Sucrose is a disaccharide composed of glucose and fructose, and it serves as a key transport form of carbohydrates in many plants. This sugar is produced during photosynthesis in the leaves and then transported through the phloem to various parts of the plant for energy and growth.
Do plants have anything in their veins?
water and sugars are transported in the xylem and phloem vessels of the plant
How does glucose get to potatoes in potato plants?
Potato tubers make glucose by degrading sucrose (cane sugar). Sucrose is the end-product of photosynthesis and is transported from the leaves through the phloem to the tuber.
What do vascular tissues in plants do?
There are two types of vascular tissue that aid in transport and there are two substances that are transported. Xylem transports water and dissolved minerals and phloem transports sugar (sap).
How is the sugar produced by photosynthesis transported from the leaf?
The sugar produced by photosynthesis in the leaf is transported through a network of tubes called phloem. These tubes carry the sugar to other parts of the plant where it is needed for energy or storage.
