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What organelle makes fats and proteins?

The endoplasmic reticulum (ER) is the organelle responsible for synthesizing fats and proteins in the cell. There are two types of ER - rough ER, which is studded with ribosomes and involved in protein synthesis, and smooth ER, which is responsible for lipid (fat) synthesis.


What chemicals are found in a white blood cell?

Fats salts and proteins.


What does the endoplasmic reticulam do in a cell?

There are two kinds of endoplasmic reticulum (ER) in a cell. Rough ER is peppered with ribosomes and that makes proteins. Smooth ER lacks ribosomes and that produces fats (lipids).


Which substance does most provide energy for a cell?

proteins, fats, carbohydrates, and water


What cell organelles is made mostly of fats and proteins and controls substances moving in and out of the cell?

The cell membrane is made mostly of fats and proteins, and it controls the movement of substances in and out of the cell by acting as a selectively permeable barrier. It regulates the passage of ions, molecules, and other substances to maintain the internal environment of the cell.


What does a endoplasmic reticulum do simple answer?

It makes cellular substances, like proteins and fats


Do proteins include fats and oils?

Proteins will mainly include fats and oils. These are also known as lipids which are very useful in the body as they are used to produce antibodies and also protect the cell.


Do proteins fats ans oil?

Proteins are proteins; fats and oil are lipids.


When proteins fats and carbohydrates are digested they are change into end products that?

When most proteins, fats, and carbohydrates are digested completely, they are converted to the end products that are soluble and can easily pass through cell membranes.


What is lysosome job in a cell?

it breaks down cellular waste products, fats, and proteins. AKA its the garbage disposal in a cell


What is the use of lipids in living things?

Lipids are what makes up the cell membrane, together with proteins, and also it serves as short-term energy. Remember that lipids are things like fats.


Can macromolecules be broken down by hydrolysis?

Yes, macromolecules such as proteins, carbohydrates, and fats can be broken down by hydrolysis. Hydrolysis is a chemical reaction that uses water to break down complex molecules into smaller components. For example, proteins are broken down into amino acids, carbohydrates into sugars, and fats into fatty acids and glycerol.