Because usually enzymes can help catalyze more than one substrate although they are specific. Enzymes are reusable (within reason) but do eventually wear out. Enzymes are efficient and don't need to be large to carry out their aid in the rate of chemical reaction processes.
protein is essential since all enzymes are protein
lowering the energy needed to break bonds.
Enzymes
Essential nutrients for enzymes include calcium, phosphorus, potassium, sulfur, sodium, chlorine, and magnesium.
Enzymes lower the activation energy needed to start a chemical reaction.
Enzymes are needed during the process of digestion.
enzymes
crusty
The enzymes needed to break down disaccharides are sucrase (for sucrose), lactase (for lactose), and maltase (for maltose). These enzymes are required to hydrolyze the glycosidic bond holding the two sugar units together in the disaccharide.
Enzymes are needed to break fats down.
protein is essential since all enzymes are protein
Sucrase, Maltase, and Lactase
The enzymes needed in chicken curry are Protease because chicken is a protein and maybe lipase because the might be a type of fat in it.
They're not needed to "chop" they're needed to cut them up precisely.
enzymes
lowering the energy needed to break bonds.
Enzymes