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Glucose can be utilized anaerobically because it undergoes glycolysis, which converts glucose into pyruvate, producing ATP in the absence of oxygen. This process can continue into fermentation, allowing for energy production without oxygen. In contrast, fats must first undergo beta-oxidation to be converted into acetyl-CoA, which requires oxygen for further processing in the citric acid cycle. Therefore, fats cannot be metabolized anaerobically.

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1mo ago

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