0
What else can I help you with?
Is the concentration of glucose higher in intestine or in the blood?
The concentration of glucose is typically higher in the blood compared to the intestine. After consuming food, glucose is absorbed from the intestine into the bloodstream to provide energy for the body. Any excess glucose is stored in the liver or muscles for later use.
Why Solubility of glucose increase with increase in temperature?
The solubility of glucose increases with temperature because higher temperatures provide more kinetic energy to the glucose molecules and the solvent (usually water). This increased energy enhances the interactions between the glucose molecules and water, allowing more glucose to dissolve. Additionally, the increased movement of solvent molecules helps break apart the glucose molecules, facilitating their entry into the solution. Overall, the increased thermal energy promotes greater solvation and dissolution of glucose in water.
Is the concentration of glucose higher in cerebrospinal fluid or plasma?
The concentration of glucose is typically higher in plasma (blood) compared to cerebrospinal fluid because glucose is actively transported from blood into the brain. Normal CSF glucose levels are around 60-70% of plasma glucose levels.
Why is ATP better than glucose as an immediate energy source for cell metabolism?
Creatine phosphate is a better source of quick energy than glucose because in thermodynamic scale of energy potential Creatine phosphate is a super high energy phosphate compounds which has higher standard free energy of hydrolysis than that of ATP and can give its high energy phosphoryl group to ADP to generate ATP which is used to biosynthesis Glucose. so creatine phosphate stored in muscle is quick enery source to produce ATP than glucoe.
Is blood the higher concentration of glucose?
Yes
Is the concentration of glucose higher in intestine or in the blood?
The concentration of glucose is typically higher in the blood compared to the intestine. After consuming food, glucose is absorbed from the intestine into the bloodstream to provide energy for the body. Any excess glucose is stored in the liver or muscles for later use.
How does the energy stored in glucose compare to the energy stored in fat?
The energy stored in fat is significantly higher than that in glucose. While glucose provides about 4 calories per gram, fat offers approximately 9 calories per gram. This makes fat a more efficient energy storage molecule, allowing the body to store more energy in a smaller volume. Consequently, while glucose is readily available for quick energy use, fat serves as a long-term energy reserve.
Why Solubility of glucose increase with increase in temperature?
The solubility of glucose increases with temperature because higher temperatures provide more kinetic energy to the glucose molecules and the solvent (usually water). This increased energy enhances the interactions between the glucose molecules and water, allowing more glucose to dissolve. Additionally, the increased movement of solvent molecules helps break apart the glucose molecules, facilitating their entry into the solution. Overall, the increased thermal energy promotes greater solvation and dissolution of glucose in water.
Where is the energy in a glucose moleclue stored?
It isn't stored in any specific place of the molecule. The chemical potential energy is the result of a possible "gain" of energy when the atoms in a glucose molecule combine with other atoms. Thus, the glucose and the other atoms, separately, are at a "higher energy level".
How does active transport facilitate the movement of glucose into muscle cells?
Active transport is a process that requires energy to move molecules across a cell membrane. In the case of glucose entering muscle cells, active transport proteins use energy to pump glucose molecules against their concentration gradient, allowing them to enter the cell even when there is a higher concentration of glucose outside the cell. This process ensures that muscle cells have a constant supply of glucose for energy production and muscle function.
Which has more electron energy C6H12O6 or 6CO2?
C6H12O6 (glucose) has more electron energy compared to 6CO2 (carbon dioxide) because glucose has more bonds with higher energy electrons stored in its chemical bonds, making it a more energetically rich molecule compared to carbon dioxide.
When food is broken down energy is temporarily stored in what molecules?
When food is broken down, energy is temporarily stored in a glucose molecule. This is the major reason that overweight persons have a higher risk for Type 2 Diabetes. The more food a person eats, the more glucose molecules are needed to store the body's energy.
1 Plasma blood glucose is higher than whole blood glucose by what percentage?
i know it's higher than corresponding blood glucose concentration from 10 - 15%
Is the concentration of glucose higher in cerebrospinal fluid or plasma?
The concentration of glucose is typically higher in plasma (blood) compared to cerebrospinal fluid because glucose is actively transported from blood into the brain. Normal CSF glucose levels are around 60-70% of plasma glucose levels.
A molecule of chlorophyll increases in potential energy?
When a molecule of chlorophyll absorbs light energy, it increases in potential energy. This higher energy level allows chlorophyll to undergo a series of chemical reactions, ultimately leading to the conversion of light energy into chemical energy in the form of glucose through the process of photosynthesis.
Why is ATP better than glucose as an immediate energy source for cell metabolism?
Creatine phosphate is a better source of quick energy than glucose because in thermodynamic scale of energy potential Creatine phosphate is a super high energy phosphate compounds which has higher standard free energy of hydrolysis than that of ATP and can give its high energy phosphoryl group to ADP to generate ATP which is used to biosynthesis Glucose. so creatine phosphate stored in muscle is quick enery source to produce ATP than glucoe.
Is blood the higher concentration of glucose?
Yes
