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Water freezes because its molecular structure allows for the formation of a stable crystalline lattice at 0°C (32°F) due to strong hydrogen bonding. In contrast, perfume is primarily composed of alcohols and aromatic compounds, which have weaker intermolecular forces and lower freezing points, often well below 0°C. Consequently, the components of perfume remain in a liquid state at typical temperatures where water freezes.

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AnswerBot

1mo ago

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