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A burette is used in the preparation of a salt solution because it allows for precise measurement and dispensing of liquid volumes. This is important for accurately controlling the amount of solute (salt) being dissolved in the solvent to achieve the desired concentration.

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1y ago

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Related Questions

What instruments holds the burette?

A ring clamp is used to hold a burette.


What is the pupose of a burette?

A burette is used to very accurately measure liquid volumes.


What is the quantity measured by a burette?

A burette is used to measure the volume of a liquid being dispensed or transferred.


What is is the use of burette holder in chemistry lab?

A burette holder is used in a chemistry lab to securely hold a burette in place during titration experiments. It prevents the burette from tipping over or falling, ensuring accurate and precise measurements of the volume of liquid being dispensed.


How do you clean pipette?

First remove all the solid particles from the burette using a scrubber. Then wash the burette with tap water followed by distilled water thoroughly (even the nozzle). Then wash the burette with the solution to be used in the burette.


What is a burette stand and how it is used?

buret stand


What is a Burette device used for?

A Burette device is used in chemistry for dispensing measured amounts of a chemical solution. It is similar to a pipette both used in titration in analytical chemistry.


What does the combination of salt and vinegar create when used together in cooking or food preparation?

When salt and vinegar are combined in cooking or food preparation, they create a tangy and savory flavor that enhances the overall taste of the dish.


What is the titrant in the burette used for in a titration experiment?

The titrant in the burette is used to react with the analyte in the flask during a titration experiment to determine the concentration of the analyte.


What is a burette?

A burette is a glass tube with fine gradations and a stopcock at the bottom, used in laboratory procedures for accurate fluid dispensing and titration.


What are some alternatives to sodium chloride that can be used in cooking and food preparation?

Some alternatives to sodium chloride (table salt) that can be used in cooking and food preparation include sea salt, kosher salt, Himalayan pink salt, and low-sodium salt substitutes like potassium chloride. These alternatives can provide different flavors and textures to dishes while reducing overall sodium intake.


Is halite a food product?

Halite is a mineral and is most often referred to as rock salt. Rock salt is used in the preservation and preparation of certain foods.