Corrosion of copper electrode generates copper salts (which are blue/green) that then diffuse into the flesh of the potato. Don't eat them, copper salts are toxic!!!
You can make a battery out of both a lemon or a potato - if you want to see how just do a net search on "potato battery" or lemon battery. In science we have been conducting an experiment to see which of the fruits/vegetables creates a larger flow of electrons- for us it was the potato so it may make a better battery than the lemon. u make it by putting a penny in a lemon and a nail on different sides, then use a battery meter to see how much electricity the object has.
No, it is not recommended to eat potatoes from a decorative potato plant. Decorative potato plants are often grown for their ornamental value and may have been treated with pesticides or other chemicals that make them unsafe for consumption. It's best to stick to edible potato varieties for eating purposes.
A mashed potato is still a potato. The only change is physically from a solid state into a mashed state. The chemical composition of the potato has not been changed.
If electricity had been discovered in the fourteenth century, it would have significantly accelerated technological progress and had a profound impact on society. However, without the necessary infrastructure and knowledge to harness and utilize electricity, its potential applications would have been limited compared to its impact in more recent times.
There is no historical record of the color of the apple that fell on Isaac Newton's head. The famous story about Newton's apple and the theory of gravity is a popular myth that has been passed down over the years.
That "green stuff" is actually fungi or mold that has been growing on a potato because it was exposed in bright light for way to long if you spot huge green spots on your potato its best to throw them away and sanitize your hands because you can get VERY SICK
Potato eyes on a potato are just the roots of the potato growing out. They injdicate that a potato is old, and has not been freshly harvested. Potato eyes on a human just refer to swollen eyes - usually meanig that he/she has ben crying!
I have been told that the greens of potato palnts are poisonous to horses. I am researching this now and will report back. Yes the green parts of the potato plant are poisonous. The potato is a member of the nightshade family. They contain solanin which is a nerve toxin that is very toxic even in small amounts.
No, they aren't. Even sprouting potatoes aren't, and neither are green ones...
As long as it's not green. Potatoes have been eaten raw by many a hungry person. If your thinking it's going to taste like a cooked potato you will be mistaken it is like any other raw tuber. Raw potatoes are used in potato salad and added thin sliced to the occasional green salad.
The potato will become smaller
Potato eyes on a potato are just the roots of the potato growing out. They injdicate that a potato is old, and has not been freshly harvested. Potato eyes on a human just refer to swollen eyes - usually meanig that he/she has ben crying!
Original Answer: how do i know!! ask chuck norris!! Edited Answer: Yes, potatoes are considered multicellular organisms, because they are able to produce their own food from inorganic matter (photosynthesis). They can get carbohydrates from carbon dioxide, water, and inorganic salts, as well as using sunlight to provide energy through Chlorophyll. This is why when you store potatoes in your home, they should be away from sunlight, as the tuber (actual potato) can use the sunlight to begin to sprout (draining moisture from the potato) and the sunlight can cause Chlorophyll to develop just under the skin. Chlorophyll can be deadly, however small amounts will not cause illness (such as on some potato chips, the thin, green edge some have). So, if your potatoes have been exposed to sunlight, prior to cooking, you should trim away any green areas. If the green/Chlorophyll is relatively deep into the potato, it is safer to discard that potato.
While potatoes that have been frozen are safe to eat the cell structure of the potatoes will have been damaged. As a result the quality of the potato has been diminished.
Yes, the potato would absorb the salt. You would have to remove the potato be for serving the soup.
Southern Electricity is based out of England. Where they have been helping their customers go green, and helping them save energy since 1948. They were previously known as Southern Electricity Board. They are part of a bigger corporation based out of the UK, SSE Scotish & Southern Energy.
It is an Irish potato pancake which is said to have been developed in the Irish potato famine.