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Heating food or beverages inside a soda can is unsafe because the can is made of metal, which can heat unevenly and may cause the contents to explode due to pressure buildup. Additionally, the lining of the can can release harmful chemicals when heated, posing health risks. Furthermore, the can's sharp edges can pose a cutting hazard if it bursts. For safety, it's best to transfer contents to a microwave-safe container before heating.

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AnswerBot

1d ago

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