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Yes, beans will react with biuret reagent. The biuret test is used to detect the presence of protein, and since beans are a rich source of proteins, they will show a positive reaction. When biuret reagent is added to a bean extract, it will change color, typically to purple, indicating the presence of peptide bonds in the proteins.

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1mo ago

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Will glutamic acid give a positive biuret test?

Amino acids doesn't react with the biuret reagent.


Are all amino acids reactive with the Biuret reagent?

Not all amino acids react with the Biuret reagent. The Biuret test specifically detects the presence of peptide bonds, which are formed when amino acids link together in proteins. Therefore, free amino acids without peptide bonds do not produce a color change with the Biuret reagent. However, when amino acids are part of a polypeptide or protein, they will react positively with the Biuret test.


What color does starch turn mixed with biuret reagent and why?

Starch does not react with Biuret reagent, which is primarily used to test for proteins. When Biuret reagent is added to a solution containing proteins, it turns a purple color due to the formation of a complex between copper ions in the reagent and peptide bonds in proteins. Therefore, if starch is present, it will not cause any color change with Biuret; the solution will remain blue, indicating the absence of proteins.


What food type show no colour change when tested with biuret solution?

Fats and oils show no color change when tested with biuret solution. This is because biuret reagent specifically tests for proteins, and fats have a different chemical composition that does not react with the reagent to produce a color change.


Why biuret reagent only kept in plastic bottle?

Biuret reagent should only be kept in a plastic bottle because it reacts with glass, which can contaminate the solution and give inaccurate results. Plastic is chemically inert and does not react with the reagent, ensuring the accuracy of the test results.

Related Questions

Why biuret regent react with single amino acid?

The biuret reagent should not react with a single amino acid. The reagent reacts when there is a peptide bond linking amino acids together. If you are seeing the biuret reagent react in the presence of a single amino acid, then there must be some amino acids that are still linked together.


Will glutamic acid give a positive biuret test?

Amino acids doesn't react with the biuret reagent.


Are all amino acids reactive with the Biuret reagent?

Not all amino acids react with the Biuret reagent. The Biuret test specifically detects the presence of peptide bonds, which are formed when amino acids link together in proteins. Therefore, free amino acids without peptide bonds do not produce a color change with the Biuret reagent. However, when amino acids are part of a polypeptide or protein, they will react positively with the Biuret test.


What is biuret reagent used for?

Biuret reagent detect peptide bonds.


Why does biuret reagent turn the skin brownish purple?

Biuret reagent react with the skin proteins.


What color does starch turn mixed with biuret reagent and why?

Starch does not react with Biuret reagent, which is primarily used to test for proteins. When Biuret reagent is added to a solution containing proteins, it turns a purple color due to the formation of a complex between copper ions in the reagent and peptide bonds in proteins. Therefore, if starch is present, it will not cause any color change with Biuret; the solution will remain blue, indicating the absence of proteins.


If you mixed albumin with 5 drops of biuret reagent what color do you get?

If you mix albumin with 5 drops of biuret reagent, the resulting color would most likely be a purple hue. This color change occurs due to the presence of peptide bonds in the protein, which react with the biuret reagent to form a colored complex.


What food type show no colour change when tested with biuret solution?

Fats and oils show no color change when tested with biuret solution. This is because biuret reagent specifically tests for proteins, and fats have a different chemical composition that does not react with the reagent to produce a color change.


What is the reagent used to test proteins?

The reagent commonly used to test for proteins is Biuret reagent. It reacts with peptide bonds in proteins to form a color change, ranging from blue (negative) to purple (positive), indicating the presence of proteins in the sample.


Why biuret reagent only kept in plastic bottle?

Biuret reagent should only be kept in a plastic bottle because it reacts with glass, which can contaminate the solution and give inaccurate results. Plastic is chemically inert and does not react with the reagent, ensuring the accuracy of the test results.


If fat is present using biuret reagent turns what color?

Biuret reagent turns from light blue to purple in the presence of proteins or peptides, but it does not change color in the presence of fats. Fats and oils are not detected by biuret reagent.


If biuret reagent turns purple what substance is present?

Proteins are present when biuret reagent turns purple. Biuret reagent reacts with peptide bonds in proteins, causing the color change.