Steak = Filete
Ribs = costillas
together it is Filete y costillas
Oh, dude, "carne diezmillo" in English is "Chuck steak." It's like one of those cuts of beef that sounds fancier in Spanish, but it's just a regular ol' steak. So, if you're at a fancy restaurant and they offer you some "carne diezmillo," just know you're about to chow down on some Chuck steak.
medio bistec
We call "hello" as "Hola" in spanish
call me
Spanglish
Steak that is cut between 2 ribs is called a rib eye steak. Rib eye steaks are flavorful and tender, and good for slow oven roasting and grilling.
ribs are awesome!
steak n ribs
steak n ribs
El Bistec
Ribs and steaks come from cows.
Oh, dude, "carne diezmillo" in English is "Chuck steak." It's like one of those cuts of beef that sounds fancier in Spanish, but it's just a regular ol' steak. So, if you're at a fancy restaurant and they offer you some "carne diezmillo," just know you're about to chow down on some Chuck steak.
No, skirt steak and short ribs are not found in the same primal. Skirt steak comes from the flank primal, specifically the diaphragm muscle, while short ribs are derived from the chuck primal, which includes the rib area. Each cut has distinct characteristics and is used in different culinary applications.
Yes Ruth Chris Steak House does have menu items besides steak. You can also get ribs or chicken and some seafood.
A rack of ribs
The Spanish word for "steak" is "bistec." It is pronounced, "BEE-stake." Sites such as learn-spanish.co.il provide audio pronunciations of many common Spanish words.
costillas