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How couid you justify additive and constitutive property of parachor?

The additive property of parachor suggests that the parachor value of a mixture can be calculated by summing the parachor values of the individual components. This can be justified by understanding that the parachor value is a measure of the cohesive energy density of a substance, which depends on its molecular structure. The constitutive property of parachor, on the other hand, implies that the parachor value is a fundamental property of a substance, determined by its chemical composition and structure.


What is the parachor value of toluene?

110.4 is the value of parachor for methanol


Determine factors affecting decision implementation in an organization?

what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making what are the factors that affecting decision making


What are the factors affecting choices of color?

factors affecting choice of color


Factors affecting profit?

factors affecting profit?


What are the factors affecting forgetting?

factors affecting forgetting


Factors on which electronegativity?

Factors Affecting Electronegativity. Introduction. Is a chemical property that describes the ability of an atom (or, more rarely, a functional group) to attract electrons.


What are the factors affecting the self?

Factors affecting self concept


Factors affecting cardiorespiratory endurance?

factors affecting cardiorespiratory fitness


What are the factors affecting service delivery?

what are factors affecting service delivery


What are the factors affecting the distribution of vegetation?

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What is parachor value of chloroform?

The parachor value of chloroform is approximately 79 cal/cm³. Parachor is a measure of the ability of a substance to spread over the surface of another substance. In the case of chloroform, its parachor value reflects its molecular structure and interactions with other substances.