answersLogoWhite

0

If food is overcooked,then it loses all its nutrients,vitamins&minerals.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

What effect do cooking processes have on the main b vitamins?

what effects do cooking processes have on the main b vitamin


What are the effects of cooking on eggs and dairy products?

Cooking alters protein structure; it also helps kill disease causing microbes.


What Japanese cooking comes from cooking over an open flame?

Hibachi


What are the effects of unsanitary practices?

In cooking,they can result in e coli or salmonella contamination.


Can you over boil potatoes when cooking them?

Yes, you can over boil potatoes when cooking them. This can result in them becoming mushy and losing their texture and flavor. It is important to monitor the cooking time and test the potatoes for doneness to avoid over boiling them.


Describe the effects of unsafe practices when preparing cooking and serving food?

dobnt get a boner


Is the whole body of hot plate is heated while cooking?

Yes the whole body of the hot plate is heated while cooking because of molecular induction effects.


What is a pop over pan?

pop over pan is a pop over that can use for cooking pop over


What happens if you over cook corned beef?

The meat will be perfectly edible, if a little hard to chew and hard to digest. But, there will be no ill effects. Better to overcook meat than to undercook it.


What is the definition of saut in cooking?

Sauting is a cooking method that involves quickly cooking food in a small amount of oil or fat over high heat.


What is the optimal temperature for cooking over a wood fire?

The optimal temperature for cooking over a wood fire is typically between 400-500 degrees Fahrenheit.


What is eggs over hard?

Eggs over hard is a way of cooking eggs.