No: different substances have different densities, so for a given volume, two different substances will generally weigh different amounts.
A couple of examples should help illustrate this: ice floats in water as its density is low, whilst a lump of iron (effectively frozen liquid iron) would sink in water as its density is higher. If they were the same volume, the iron would weigh more.
A feather, a smartphone, and a pencil each weigh less than a kilogram.
A feather, a smartphone, a notebook, and a pencil each weigh less than a kilogram.
When a hockey puck is frozen, it becomes harder and less elastic, which reduces its ability to compress upon impact. This lack of compression results in less energy being absorbed from the impact, causing the puck to bounce less.
I would say that if you put one coin on a weigh it will be less than a pound. And the easy objects that weighs less than a pound is insects,paper,a single leaf, and etc. There is a lot of things that weigh less than a pound?
1 ounce of frozen liquid weighs approximately 0.99 ounces.
No.
Yes.
It will still weigh one pound. The only thing that will change is its' size since it will expand by 9% and will become less dense.
In a micro gravity, if the mass of each are equal they would 'weigh' the same.
Fish will weigh less after it is thawed because it loses some water when it is thawed.
I dont really know
frozen food
A frozen turkey does not weigh more than fresh. A 15-lb frozen turkey will weigh 15 lbs. when it is thawed.
Baby food in jars has no need to be frozen. Homemade prepared baby food can certainly be frozen.
18 degrees Fahrenheit is frozen food. 18 degrees Celsius is not frozen food.
you exersise and eat more greens and less junk food
Food which has been cooked can be frozen, even if it was frozen prior to cooking. BUT Frozen food which has been thawed, but not cooked, should never be re-frozen. Nor should food which was cooked, frozen and thawed.