195 joule..
The specific heat of water is 4.179 Joules per gram per degree Centigrade. The density of water is 1 gram per cubic centimeter, so one liter is 1000 grams. This means it takes 4179 Joules to raise one liter one degree Centigrade.
Joules per gram per degree Celsius is a measure of specific heat capacity, which represents the amount of energy required to raise the temperature of 1 gram of a substance by 1 degree Celsius. It is a constant value unique to each substance and helps in determining how much heat energy is needed for temperature changes.
A calorie is the amount of heat required to warm 1 gram of water one degree Centigrade. A Calorie spelt with a big "C" is a kilocalorie and is used in evaluating food energy. It is the heat required to raise 1 kilogram of water one Centigrade degree. On an energy basis a calorie is 41 840 000 ergs.
The amount of energy required to raise the temperature of one gram of water by one Celsius degree is called the specific heat capacity of water. It is approximately 4.18 joules per gram per Celsius degree.
The amount of energy required to raise the temperature of water by 1 degree Celsius is known as its specific heat capacity. For water, the specific heat capacity is 4.18 Joules/gram°C. This means that it takes 4.18 Joules of energy to raise the temperature of 1 gram of water by 1 degree Celsius.
The specific heat of water is 4.179 Joules per gram per degree Centigrade. The density of water is 1 gram per cubic centimeter, so one liter is 1000 grams. This means it takes 4179 Joules to raise one liter one degree Centigrade.
"Calorie" comes to us from Latin "calor", meaning "warmth". A calorie is the energy required to raise the temperature of one gram of water by one degree centigrade.
Depends on how high you want to raise the gram of water ;).
To determine the time this will take, you need to know the rate at which heat is being added to the system. The specific heat capacity of a substance is the amount of energy required to raise the temperature of one gram of a substance one degree centigrade. For water at 25oC, the specific heat capacity is 4.184 J*g-1*oC-1. That is, if you have one gram of water, you must add 4.184 Joules of energy (heat) to raise the temperature one one degree centigrade. The time it takes for the temperature increase to happen depends on how quickly you add the 4.184 J. Adding heat at a rate of 1 Joule/second (which is equivalent to 1 Watt), it is easy to see that it will take 4.814 seconds to raise the temperature of the gram of water one degree centigrade. The first step to solving your problem, then, is to make your data units compatible with your known constants. We need to convert volume to mass. We do this by means of density. The density of liquid water at standard temperature and pressure is 1g/mL. 1L H2O *1000mL/1L *1g H2O/mL H2O= 1000g H2O Then, to find the amount of energy required to change the temperature of the mass, we use the specific heat. 1000g H2O *4.184J/(g*K)= 4184 J/oC Note the units on this last value. They give the amount of energy needed required per degree centigrade of change in the temperature. That is, it requires 4814J to change the temperature of 1000g H2O one degree centigrade. Given the time rate of heat transfer into the system, you can find the time required to make the change. If, for instance, your heat exchange rate is 5 Watts (J/s), you would have 4184 J/oC * 1 second/5 Joules = 836.8 s/oC This value allows you to calculate the time required for any change in temperature simply by multiplying the number of degrees centigrade temperature change. For one degree, we find 836.8 s/oC *1oC = 836.8s
Specific heat is the amount of heat required to raise the temperature of one gram of a substance by one degree Celsius. For example, when cooking, the specific heat of water means that it takes longer to heat up compared to oil because water has a higher specific heat.
Joules per gram per degree Celsius is a measure of specific heat capacity, which represents the amount of energy required to raise the temperature of 1 gram of a substance by 1 degree Celsius. It is a constant value unique to each substance and helps in determining how much heat energy is needed for temperature changes.
It takes 2.46 calories of heat to raise the temperature of one gram of ethyl alcohol. Calories are the energy available from the metabolism of a food.
Specific heat capacity is the amount of heat energy required to raise the temperature of one unit mass of a substance by one degree Celsius.
q(Joules) = mass * specific heat * change in temperature q = 32.0 grams H2O * 4.180 J/gC *(54.0 C - 12.0 C) = 5617.92 Joules this is, of course 5.62 kilojoules
The amount of heat energy required to raise the temperature of a unit mass of a material by one degree is known as the specific heat capacity of that material. It is a constant value unique to each material and is typically measured in units of J/kg°C.
A calorie is the amount of heat required to warm 1 gram of water one degree Centigrade. A Calorie spelt with a big "C" is a kilocalorie and is used in evaluating food energy. It is the heat required to raise 1 kilogram of water one Centigrade degree. On an energy basis a calorie is 41 840 000 ergs.
The amount of energy required to raise the temperature of one gram of water by one Celsius degree is called the specific heat capacity of water. It is approximately 4.18 joules per gram per Celsius degree.