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Why does glucose have more potential energy than water?
Glucose has more potential energy than water because it is a complex molecule with multiple chemical bonds that can be broken to release energy. Water, on the other hand, is a simple molecule with stable bonds that do not contain much potential energy. The energy stored in the chemical bonds of glucose can be released through processes like cellular respiration to fuel biological reactions.
How much energy is relased from glucolse?
The energy stored in glucose is approximately 16 kJ/gramm.
Why is glucose the main source of energy for the brain?
The glucose helps the brain function properly like help a person study focused, keeps the body in balance, and helps keep all the stuff a student learns in school. Just make sure that you don't eat to much carbohydrates to overweigth the body though.
How much energy is stored in leaves?
Leaves store energy in the form of chemical compounds like glucose, which is produced through photosynthesis. The amount of energy stored in leaves can vary depending on factors like the type of plant and its growth stage. Overall, leaves serve as important energy reserves for plants to support growth, reproduction, and survival.
What is your body main source of energy?
It is glucose. In response to the rise in blood-glucose levels (say) after a meal, the pancreas releases insulin which breaks down the glucose and carries it to cells that need extra energy.The glucose enters the cell by special molecules in the membrane called "glucose transporters". The cells that need glucose have specific insulin receptors on their surface so that insulin can bind to them, encouraging glucose entry and utilization in the cells.Once inside your cells, the glucose is burned to produce heat and adenosine triphosyphate, (ATP) a molecule that stores and releases energy as required by the cell.The metabolism of glucose into energy may occur either in combination with oxygen (aerobic metabolism) or without it (anaerobic metabolism). The oxygen used comes from the mitochondria - tiny bodies inside the cell. However, red blood cells do not have mitochondria, so they change glucose into energy without the use of oxygen.Glucose is also converted to energy in muscle cells - who are probably the most important energy "customers". These muscle cells do contain mitochondria so they can process glucose with oxygen. But even if oxygen-levels in the muscle-cell mitochondria fall too low, the cells can proceed to convert glucose into energy without oxygen. Unfortunately, turning glucose into energy without oxygen produces the by-product lactic acid. And too much lactic acid makes your muscles ache.
Why does glucose have more potential energy than water?
Glucose has more potential energy than water because it is a complex molecule with multiple chemical bonds that can be broken to release energy. Water, on the other hand, is a simple molecule with stable bonds that do not contain much potential energy. The energy stored in the chemical bonds of glucose can be released through processes like cellular respiration to fuel biological reactions.
How do animals store glucose?
Animals primarily store glucose in the form of glycogen in their liver and muscles. Glycogen serves as a readily accessible energy reserve that can be broken down into glucose when needed. Excess glucose can also be converted into fat for long-term energy storage.
Glucose is stored in the liver and muscles as a large polysaccharide called?
Glycogen. Plants store energy in starch.... Mammals store their excess energy in glycogen.
What chemical form do onions store their energy?
Onions store energy in their bulb in the form of carbohydrates. The carbohydrates are stored as soluble fiber and glucose. Onions also have some starch, but not nearly as much as tuberous vegetables.
What class of organic molecule is used as an immediate energy source for most organisms?
Carbohydrates, such as glucose, are the class of organic molecules used as an immediate energy source for most organisms. Glucose is readily converted into ATP through cellular respiration to provide the energy needed for cellular functions.
Why is glucose your bodies single most important source of energy?
Glucose is very important source. This is because, your brain can use glucose only as a source of energy. Rest of the body can manage without the glucose. Fortunately you get much more glucose from your food than required by your body. Glucose being the primary product of photosynthesis.
Does glucose build muscles?
no, because glucose is a form of sugar, and sugar is energy, and energy is pretty much fat.
Fermentation is not as energy productive as respiration because?
fermentation does not fully break down glucose molecules to produce as much ATP (energy) as respiration. In fermentation, glucose is partially broken down without the use of oxygen, resulting in lower energy yield. Respiration, on the other hand, fully oxidizes glucose in the presence of oxygen, generating a much larger amount of ATP.
Why does glucose contain more energy than carbon dioxide?
Glucose is a larger molecule that has many high energy bonds which store energy. ATP is a simple small molecule that contains only 1 high energy bonds. This is why one glucose molecule will create several ATP molecules.
Which molecule ATP or glucose stores more energy?
A glucose molecule can store much more energy than a molecule of ATP. Through cellular respiration, the energy stored in glucose is transferred to ATP molecules. ATP molecules then travel to the locations in the cell that need the energy.
Carbohydratyes store more energy in bonds between its atoms than lipids?
No. Long chains of hydrocarbons, basically what lipids are, store much more energy in the bonds than carbohydrates do.
Does bread and pasta raise LDL cholesterol?
Yes, they can depending on how much you eat. There's a lot of factors here, but bread and pasta (even whole grain) essentially end up as glucose in your blood stream. If you're taking in more glucose than you are using, your liver will produce LDL to help store the excess energy as fat. Thus, the more sugar you eat, the more LDL will likely be produced to store it. Dr. G
