The oil on water effect is due to differences in density and surface tension between oil and water. Oil is less dense than water and does not mix with it because of its hydrophobic nature. When oil is poured onto water, it forms a thin layer on the surface due to its lower density. The surface tension of water also plays a role in keeping the oil molecules together and preventing them from mixing with the water molecules.
Salt lowers the freezing point of water, causing ice to melt. This happens because when salt is added to ice, it disrupts the hydrogen bonds between water molecules, making it harder for them to form solid ice crystals. As a result, the ice melts at a lower temperature than it would without salt.
The scientific term for the process where water vapor changes to water is "condensation." This occurs when the surrounding temperature cools enough for the water vapor to lose energy and form liquid droplets.
This can be understood in different ways. 1) Evaporating is a change of phase which costs energy. This energy is taken from the heat energy of the water. 2) Only the fastest molecules in the water evaporate, leaving behind molecules that are, on average, slower and therefore colder. The fast molecules that leave the water also slow down, due to the attractive forces from the molecules they leave behind; thus, the vapor will also cool down.
The great cooling effect produced by water evaporating is called evaporative cooling. When water evaporates, it absorbs heat from its surroundings, causing a cooling effect. This cooling effect is related to water's high evaporation rate because the faster water evaporates, the more heat it can absorb, leading to a greater cooling effect.
This phenomenon is known as the Mpemba effect. It occurs due to a combination of factors such as evaporation, dissolved gases, and convection currents which can lead to faster cooling and freezing of hot water compared to cold water. However, the exact mechanisms behind this effect are still not fully understood.
Because it is polar
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The drop shape in water is formed due to surface tension, which is the cohesive force between water molecules at the surface. This force causes the water molecules to stick together and form a spherical shape, as it minimizes the surface area and maximizes the volume of the drop.
This is due to a magnifying effect caused by the water in the jar. When light passes from air to water, it bends, creating a refraction effect that can make objects behind the water appear larger than they actually are.
A rainbow is caused by the refraction, reflection, and dispersion of light in water droplets in the atmosphere, not by the Tyndall effect. The Tyndall effect is the scattering of light by colloidal particles in a transparent medium, like dust particles in the air or protein molecules in milk.
evaporation of the water. Water boils at a relatively low temp. sand does not, so sand would be left behind.
Salt lowers the freezing point of water, causing ice to melt. This happens because when salt is added to ice, it disrupts the hydrogen bonds between water molecules, making it harder for them to form solid ice crystals. As a result, the ice melts at a lower temperature than it would without salt.
Ground water can leave behind dissolved salts when it evaporates. As these salts accumulate they can have a very negative effect on desert plants or agriculture.
This is the Coriolis Effect, though it does not apply to processes as small as water draining in a sink, for example.
If we do not have water we die.
A typhoon occurs when there is low barometric pressure over a warm part of the ocean. It gains wind speed and absorbs water until it reaches land.
because it is in the cold water !! For an exsample like if your out side in the cold your cold so if a fish is in the cold then its probably cold but I'm sur that's not the scientific explanation