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As the beaker cools down, the thermal energy within it decreases. This results in a transfer of heat from the beaker to its surroundings, causing the temperature of the beaker to drop.

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1y ago

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What happens to thermal energy in beakers as the water cools down?

due to convection, the movement of energy through a fluid or air, and also the first law of energy conservation, the thermal energy has convects throught the air to cooler regions, therefore cooling the beaker


When a substances cools it loses what energy to its surrounding?

When a substance cools, it loses thermal energy to its surroundings. This process results in a decrease in the substance's temperature as the thermal energy is transferred to the surrounding environment, usually through conduction, convection, or radiation.


When a substance cools it loses what to its surroundings?

Thermal energy


What happens to a cup of hot chocolate as it sits on a table?

it cools off and grows bacteria. AND IT HEATS UP THE ROOM BECAUSE OF THERMAL ENERGY


What happens to heat energy when something cools off?

When something cools off, the heat energy within the object is transferred to its surroundings. This process continues until the object and its surroundings reach thermal equilibrium, meaning they have the same temperature.


Can thermal energy be made to do useful work?

Thermal energy is what is practically the ONLY source of energy for any work. Thermal energy cools, heats, runs motors, etc.


What do you call energy that heats things up and cools things down?

Thermal energy


Does condensation add or remove thermal energy?

Condensation releases thermal energy. As vapor cools and condenses into liquid form, it releases heat energy into its surroundings.


Is thermal energy added or removed in condensation?

Thermal energy is removed in condensation. As a vapor cools and condenses into a liquid, it releases energy in the form of heat to the surrounding environment.


What has happened to the chili's thermal energy?

When chili cools down, its thermal energy decreases as heat is transferred from the chili to its surroundings. The temperature of the chili decreases until it reaches thermal equilibrium with the surrounding environment.


Does the size of the beaker determine how fast or slow water cools down?

No, the size of the beaker does not determine how fast or slow water cools down. The rate at which water cools down is primarily influenced by the temperature difference between the water and its surroundings, the material of the beaker, and any insulation present around the beaker.


What happens when hot metal is cooling?

When hot metal is cooling, it releases heat energy into the surrounding environment, causing its temperature to decrease. As the metal cools, its particles lose energy and slow down, leading to a decrease in thermal expansion and, eventually, solidification if the temperature drops low enough.

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