Fats provide approximately 9 calories (37.7 kJ) of energy per gram.
The specific energy of bioethanol is approximately 26.8 megajoules per kilogram, which is equivalent to 0.0268 joules per gram.
starch is the nutrient that provides greatest amount of energy. during the process of digestion starch is converted into maltose which is then converted into glucose. breaking down of 1 glucose molecule provides 2780kilo joules of energy.
Octanol is considered an energy efficient fuel due to its high energy density, which is approximately 30% higher than gasoline. This means that Octanol can provide more energy per unit volume, allowing it to generate more power and efficiency when used as a fuel for engines or vehicles. Additionally, Octanol has a lower risk of evaporation compared to other biofuels, reducing energy losses during storage and transportation.
Joules per gram per degree Celsius is a measure of specific heat capacity, which represents the amount of energy required to raise the temperature of 1 gram of a substance by 1 degree Celsius. It is a constant value unique to each substance and helps in determining how much heat energy is needed for temperature changes.
Pure hydrogen gas gives off the most energy when burned, producing about 142 kilojoules per gram.
Carbohydrates and proteins provide 4 calories per gram, while fats provide 9 calories per gram. Alcohol provides 7 calories per gram.
The primary nutrients that yield energy are carbohydrates, proteins, and fats. Carbohydrates provide approximately 4 calories per gram, while proteins also yield about 4 calories per gram. Fats are the most energy-dense, delivering around 9 calories per gram. Alcohol can also provide energy, yielding about 7 calories per gram.
carbohydrate
Fats generally supply the most energy per gram in our diet. They provide 9 calories per gram, while carbohydrates and proteins provide 4 calories per gram. In your lunch, foods high in fats such as nuts, seeds, avocado, or fatty fish would supply the most energy per gram.
PROTIENS
Fat. Ounce per ounce, fats provide roughly twice the KCals of carbohydrates, and lots more than proteins. [[User:Cjonb|Cjonb]] 20:03, 2 Jun 2008 (UTC)
Fat. More calories =more heat=more energy.
Fat
In food, there are three macronutrients that provide energy. They are fat, carbohydrates, and protein. Fat is the nutrient that provides the greatest amount of energy at nine calories per gram. Protein and carbohydrates provide only four calories per gram.
9 calories of energy per gram. 9 calories of energy per gram.
Hydrocarbons like gasoline or diesel generally provide the most energy when one gram is burnt, as they have high energy densities. Other fuels like hydrogen gas or methane can also provide a lot of energy per gram when burned.
Fats provide more than twice the energy.Carbohydrates (including sugars) provide about 4 dietary calories (kilocalories) per gram.Fats provide about 9 dietary calories (kilocalories) per gram.Proteins provide about 4 dietary calories (kilocalories) per gram.Common foods are not entirely composed of these molecules, containing considerable water weight and fiber (no calorie value).